All Gireesh Rajashekara articles

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    Antimicrobial peptides can reduce salmonella in chickens

    2025-11-03T15:00:00Z

    A new study has found that antimicrobial peptides can combat Salmonella infections in chickens, a major cause of foodborne disease in the U.S. This discovery could help improve food safety and protect public health without relying on antibiotic use.