Cold plasma isn’t just for sterilisation - it could become a vital green tool in water purification
Cold plasma isn’t just for sterilisation, but offers potential as a sustainable water treatment that can target stubborn contaminants like biofilms and pharmaceuticals, according to a new review.
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Discovering the microbial world on Galapagos giant tortoise shells
The Galapagos giant tortoises are not only a marvel of nature but also a symbol of conservation efforts, inspiring scientists around the globe to protect endangered species. They are living relics of a time when these slow-moving giants roamed the continents.
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Microbiological concerns faced in cheese-making environments
Delve into the multi-facteted world of cheese production, discovering some of the major microbes, risks, and strategies for mitigation.
Using microRNA as a biosensor in aquaculture
Although tiny in structure, microRNA could have a huge impact on understanding life and unlocking the advancement of technologies.
Evolution of the Infectious pancreatic necrosis virus and its potential reemergence
Infectious pancreatic necrosis (IPN) virus has long been a persistent threat to aquaculture, particularly the salmonid industry. Could the evolutionary fitness of IPNV, governed by quasi-species theory and high mutation rates, lead to a new outbreak.
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COP29: Doomism is turning audiences off climate action - so let’s share the success stories
With governments under pressure to deliver on Net Zero targets, doomism in climate communication threatens to backfire and deter audiences from taking action. But microbiology’s stories of hope could be the inspiration we need.
How AI-designed probiotics can help aquaculture feed Humanity – the right way
Aquaculture is essential for meeting the growing global demand for fish. But in order to expand fish farming in a sustainable manner, innovative efforts are crucial.
Swimming upstream: the microbial marathon in salmon farming
Is it acceptable to prioritize production over welfare?
Silvani Verruck: my year as a Junior Editor with Letters in Applied Microbiology
One year after we launched our Junior Editor programme with Letters in Applied Microbiology, Professor Silvani Verruck of Federal University of Santa Catarina in Brazil tells us how she is getting on.
Driving purpose: how I went from PhD to Trustee
AMI Trustee Kate Lagerstrom recounts her journey to becoming an AMI trustee.
‘It’s been an eye-opener’: Thomas Thompson on his year as a Junior Editor
One year into our first Junior Editor training programme with Letters in Applied Microbiology, Dr Thomas Thompson of Queen’s University Belfast tells us how he is getting on.
Mutation could facilitate H5N1 bird flu virus infection and potential transmission in humans
A recent study reveals that a single mutation in the H5N1 bird flu virus that has recently infected dairy cows in the U.S. could enhance the virus’ ability to attach to human cells, potentially increasing the risk of passing from person to person.
Cleaning surfaces every two hours cuts norovirus infections by 83% in airports
At airports, frequently disinfecting surfaces, mask-wearing and antimicrobial surface coatings can all help prevent the spread of norovirus, according to a new study.
Enterococcus helps E. coli ‘armor up’ in dog, poultry co-infections
A new study finds that two subtypes of pathogenic E. coli produce 5 to 16 times more protective capsular “slime” when Enterococcus faecalis is present.
Food security
Antibiotics from bacteria could counter biotic stress in crops, replacing synthetic chemicals
Actinomycetes-derived antibiotics and other metabolites could be deployed to mitigate biotic stress in crops, potentially replacing synthetic chemicals as chemo-control agents against phytopathogens, a new review suggests.
Clean Water
Satellite evidence bolsters case that climate change caused mass elephant die-off
New analysis showing carcass distribution and algae in watering holes points to climate-induced poisoning of over 300 African elephants.
Ocean density identified as a key driver of carbon capture by marine plankton
Changes in ocean density have a significant impact on the rate at which marine plankton incorporate carbon into their shells, with profound implications for carbon cycling and the ocean’s ability to absorb atmospheric CO2 in response to climate change.
