The Microbiologist showcases the work that Applied Microbiology International does in applying the diverse experience of global, interdisciplinary experts to solve global challenges.
A new paper outlines how scientists came together to put together the first microbial conservation roadmap under the leadership of Applied Microbiology International President, Professor Jack Gilbert.
A new paper outlines how scientists came together to put together the first microbial conservation roadmap under the leadership of Applied Microbiology International President, Professor Jack Gilbert.
Bruno Francesco Rodrigues de Oliveira, a founding member of the Pride in Microbiology Network, reveals how it has developed since it was launched three years ago - and what needs to happen next.
Megan Stenton reports back on her AMI-sponsored summer studentship which investigated the frequency of the SCCmec gene - a mobile gene element that houses the methicillin resistance gene - across members of the same species of Staphylococcus aureus.
Applied Microbiology International (AMI) has urged global policymakers to strengthen the revised Global Action Plan on Antimicrobial Resistance (GAP-AMR), calling for a more inclusive, clear and equitable approach to tackling one of the world’s most urgent health challenges.
The Microbes and Social Equity Working Group (MSE) has been named as the team winner of the Dorothy Jones Diversity & Inclusion Achievement Award.
Jonas Flohr from Portsmouth reports back on his AMI-sponsored summer studentship at Durham University investigating how metals influence bacterial ecosystems.
Professor Joana Falcao Salles, a professor of Microbial Community Ecology at the University of Groningen, has been named as the newest winner of the Basil Jarvis Food Security and Innovation Award.
Scientists have uncovered a bacterium in the microbiome of tomato leaves that can be used to fight back against infection by Xanthomonas, a disease that poses a major challenge to tomato growers worldwide.
Scientists have revealed how hydrogen is made and used in the human gut. Though infamous for making farts ignite, hydrogen also has a positive role supporting gut health.