Latest news
Gut bacteria linked to malnutrition may pass to younger generations
A new study suggests that an intestinal disorder linked to malnutrition and stunted growth may be transmitted from one generation to the next via the small intestinal microbiome.
South African fynbos soil delivers a new species of soil bacterium
A new species - and previously unknown genus - of soil bacterium was isolated from soil collected in the Kogelberg Nature Reserve, a biodiversity hot spot in the Cape Floristic Region.
Gut bacteria linked to frailty in older women
Researchers have identified clear links between the composition of gut bacteria and frailty in older women. In cases of high frailty, with an increased risk of illness and death, gut bacterial diversity is lower and function is impaired.
Gut bacteria boost immune system and help send Vitamin A to T cells
Scientists have discovered that gut bacteria help regulate the development of the body’s immune system by directing the movement of vitamin A through a previously unrecognized cellular network.
Researchers use friendly viruses to tackle inflammatory bowel disease
A research team has developed a targeted approach to treating inflammatory bowel disease (IBD) using bacteriophages, viruses that infect specific bacteria, to disarm harmful microbes without disrupting the broader gut ecosystem.
New antiseptic capable of eliminating 99.9% of Candida parapsilosis cells
A 0.5% alcohol-based chlorhexidine antiseptic, combined with the natural organic compounds eugenol and menthol, can eliminate 99.9% of Candida parapsilosis cells. This fungus is one of the leading causes of infections in hospital settings.
Gut bacteria linked to malnutrition may pass to younger generations
A new study suggests that an intestinal disorder linked to malnutrition and stunted growth may be transmitted from one generation to the next via the small intestinal microbiome.
Gut bacteria linked to frailty in older women
Researchers have identified clear links between the composition of gut bacteria and frailty in older women. In cases of high frailty, with an increased risk of illness and death, gut bacterial diversity is lower and function is impaired.
Gut bacteria boost immune system and help send Vitamin A to T cells
Scientists have discovered that gut bacteria help regulate the development of the body’s immune system by directing the movement of vitamin A through a previously unrecognized cellular network.
ABM strengthens Irish life sciences business with major multi-site life sciences contract
ABM, a leading international provider of facility, engineering, and infrastructure solutions, has secured a major multi-site services agreement with a leading global life sciences company operating manufacturing facilities across Ireland.
Bruke showcases expanding Microbiology & Infection Diagnostics portfolio at ASM Microbe 2026
At ASM Microbe 2026, Bruker Corporation’s Microbiology & Infection Diagnostics (BMID) division demonstrated its expanding portfolio and innovations across microbial identification, sepsis diagnostics, molecular testing, and NGS workflows, advancing clinical research, and faster, actionable infectious disease diagnostics.
Andelyn Biosciences launches LVV Curator® Platform
Andelyn Biosciences has announced the launch of its LVV Curator® Platform, a standardized lentiviral vector (LVV) manufacturing solution built on the same proven modular approach that supports clinical and commercial adeno-associated virus (AAV) programs.
Researchers use friendly viruses to tackle inflammatory bowel disease
A research team has developed a targeted approach to treating inflammatory bowel disease (IBD) using bacteriophages, viruses that infect specific bacteria, to disarm harmful microbes without disrupting the broader gut ecosystem.
New study advances dry mRNA vaccine patch design
New research could help make future mRNA vaccines easier to store and distribute. The study identified conditions that help protect the particles that carry mRNA in dry vaccine patches, offering practical guidance for future patch design.
Wasted pumpkin peel can keep your food fresh
Researchers have turned agricultural by-products into a biodegradable food packaging material, offering a potential approach to both food loss and plastic pollution.
New project ORIGIN aims to redefine how society accesses natural ingredients
The ORIGIN consortium will develop an integrated AI-supported platform designed to accelerate the path from natural molecules to sustainable, fermentation-based ingredients. The project aims to reduce development timelines to two to three years.
Brazil, Malaysia, and Thailand set to start global clinical trial to test promising dengue treatment
Following a licensing agreement signed between the Serum Institute of India (SII) and DNDi, a Phase III clinical trial is expected to begin early next year, with the aim of developing a safe, effective, and globally accessible therapeutic for dengue.
Under the Lens: Plant microbiomes could cut agriculture’s dependence on chemicals, says Davide Bulgarelli
Understanding the hidden microbial communities that surround plant roots could pave the way for more sustainable farming, according to award-winning plant microbiologist Dr Davide Bulgarelli in conversation with Professor Emmanuel Adukwu.