Land has a wide variety of uses: agricultural, residential, industrial, and recreational. Microbes play a key role in the terrestrial ecosystem, providing symbiotic relationships with plants. Human use of land has led to the exhaustion of nutrients in soils, contamination of land, and a reduction in biodiversity. Applying our knowledge of microbes will be essential in restoring the biodiversity of affected ecosystems. Greater research into how microbes impact human life on land could all have a positive impact, by increasing crop production, repurposing areas of land and improving microbial biodiversity in soil, land, and water.
The Microbiologist chats with our new Global Ambassador for France, Ashley Shade, who is Director of Research with Le Centre National de la Recherche Scientifique (CNRS) at the Universite Claude Bernard Lyon 1.
A study provides a list of the wildlife species present at the market from which SARS-CoV-2 most likely arose in late 2019, based on a new analysis of metatranscriptomic data released by the Chinese Center for Disease Control and Prevention (CDC).
Researchers investigating a molecular machine found in fungi that decomposes wood into its basic components have come up with a test feed that allows them to observe its close-to-natural action, opening the door to putting it to industrial application.
The deadly H5N1 avian influenza virus, which has killed millions of birds worldwide since 2021 – and in rare cases can be transmitted to humans – may be spread through the food-stealing behaviour of some seabirds.
Scientists have developed a new biological sensing method that can detect substances at the zeptomolar level – an astonishingly miniscule amount.
Based on a robust Tn-seq analysis of independent mariner transposon insertion libraries of Sinorhizobium strains, scientists have identified a strain-dependent variation in the fitness network of the Sinorhizobium pangenome under a nutrient-rich condition.
Disruptions to the community of microbes that live inside the leaves of a spindly plant called <i>Arabidopsis</i> can compromise a plant’s ability to tell harmless invaders from harmful ones – effectively turning the plant’s defensive arsenal against itself.
Volcanic soil plays a key role in the formation of microbial community diversity and subsequently influences the diversity of microorganisms residing in the rhizosphere of Boehmeria nivea L.
Researchers have determined through both statistical analysis and in experiments that soil pH is a driver of microbial community composition – but the need to address toxicity released during nitrogen cycling ultimately shapes the final microbial community.
During a field trip in July 2023 in the Himalayas, 882 specimens in six counties from the border area of Xizang, China were collected, among which 15 new macrofungal species were revealed and are described in the study.
A new report calls for a ’highly ambitious enterprise’ to create a microbiome biobank that will contribute significantly to the advancement of science and its application to human health.
Scientists are investigating why some stands of Eastern hemlock are able to resist a non-native, hemlock-loving invasive species known as the hemlock woolly adelgid which is wiping out the trees throughout the East Coast of the U.S.
A recent study discovered that applying 5-Azacytidine, a DNA methylation inhibitor, significantly reduces tomato susceptibility to gray mold, a common postharvest fungal disease.
Lake Okeechobee is the largest lake in Florida and the second largest in the Southeastern United States. Over the past two decades, blooms of blue-green algae (Microcystis) have emerged in the lake and have been flushed into nearby urban estuaries, causing serious environmental and public health issues.
Researchers propose using viruses as vehicles for crop improvement, an approach established in human therapies but little explored in agriculture.
A recent study has uncovered how the pathogen Ralstonia solanacearum disrupts plant defenses through its type III effector RipAF1.
Researchers have found evidence in the genome of a newly named lichen that an unusually large proportion of its polyketide synthases are likely responsible for the production of melanins, which protect lichens from excessive sunlight.
Researchers found that swimming and tubing on a Colorado creek over a busy Labor Day weekend can have a short-term effect, increasing the levels of metals, human gut-associated microbes and substances from personal care products.
Researchers are analyzing samples of noninfectious mosquito saliva in the fight against arboviruses — viruses spread by arthropods like mosquitoes.
Researchers investigating summer 2022’s environmental disaster on the River Oder, which killed up to 60 per cent of fish biomass, have been able to detect more than 120 organic micropollutants in the water samples.
A recent study highlighted the significant role of food source variations in shaping the gut microbiome of spotted dolphins, even when they inhabit similar environments.
By analyzing data on reported cases of Valley fever in California, which have increased dramatically over the last two decades, researchers have identified seasonal patterns that could help TO prepare for future surges in Valley fever cases.
A new study reveals critical insights into how apple trees respond to Glomerella leaf spot (GLS), a severe fungal disease impacting apple yields, and offers promising pathways for breeding disease-resistant apple varieties.