Land has a wide variety of uses: agricultural, residential, industrial, and recreational. Microbes play a key role in the terrestrial ecosystem, providing symbiotic relationships with plants. Human use of land has led to the exhaustion of nutrients in soils, contamination of land, and a reduction in biodiversity. Applying our knowledge of microbes will be essential in restoring the biodiversity of affected ecosystems. Greater research into how microbes impact human life on land could all have a positive impact, by increasing crop production, repurposing areas of land and improving microbial biodiversity in soil, land, and water.
Researchers found evidence of genetic material from two major bacterial groups, commonly known to exhibit high-risk resistance profiles, in wastewater samples from a large South Africa city.
Read storyA new study reveals that combining biochar with beneficial soil bacteria can significantly improve phosphorus availability, reshape plant development, and increase crop yields in greenhouse-grown cherry tomatoes.
Researchers clarify a humidity-driven plant defense against bacteria that limits water buildup, with potential implications for future crop protection strategies.
A long-term field study across major agricultural regions in China has revealed that biochar made from peanut shells can significantly improve soil fertility and enhance crop quality by reshaping soil microbial communities.
Two research groups are bringing together two complementary scientific approaches to discover new antifungal agents – targeting Fusarium, but also those derived from Fusarium.
Researchers have created a fungal-specific workflow that supports downstream functional analysis regardless of whether a reference genome is available.
Algae blooms make a pond’s surface shine in mesmerizing green hues. But if the microorganisms responsible are cyanobacteria, they can also release toxins that harm humans and wildlife alike. So, a team reporting in ACS ES&T Water has designed a “set it and forget it” system for distributing algaecide using ...
Soil bacteria can help to break toxic aromatic compounds down. For one of these, Rhodococcus opacus 1CP, researchers have analyzed the genome and identified many potential metabolic pathways that the bacterium can employ to act as a ‘clean-up specialist’.
A new field study suggests that adding biochar to costal wetlands could significantly boost their carbon storage capacity, with tidal forces playing a surprisingly beneficial role.
Scientists have discovered that degraded soils can regain their microbial diversity by combining soil microbiome transplants with artificial humic acid amendments.
New research will investigate how nonthermal plasmas can render aerosols containing the virus that causes bird flu incapable of infecting humans and livestock. The approach exposes air to strong electric fields, temporarily creating free electrical charges that damage viruses.
A new global analysis reveals that tiny soil microbes play a decisive role in determining whether biochar can effectively lock carbon into agricultural soils, offering new insights for climate change mitigation.
A new study has revealed a promising nature-based strategy to clean up red mud, one of the world’s most hazardous industrial wastes, by combining biochar with beneficial soil fungi to target specific pollutants and revive damaged soils.
New research provides new insights into the severe 2022 outbreak of Fusarium head blight in Ethiopia and identifies emerging fungal pathogens that could have broader implications for global wheat production.
A 14-year field study has provided compelling evidence that biochar can simultaneously reduce heavy metal risks in agricultural soils while enhancing carbon storage, offering a powerful strategy for sustainable farming and climate mitigation.
A newly published paper explores exactly what happens when agricultural lands are treated with micro- and nano-scale bone char (MNBC). It proves that adding just a small amount of this specially processed biochar triggers a massive biological revival in toxic soil.
While traditional plastics steadily accumulate antibiotic resistance genes over time, biodegradable plastics can trigger short-lived but intense spikes in pathogens and resistance during degradation.
A fresh look at the soil microbiome reveals that the key to freeing up phosphorus locked away in the ground relies heavily on the type of carbon we add, whether that is treated animal waste or, surprisingly, synthetic plastic pollution.
Researchers have developed an inexpensive way to make biodiesel from materials found along the banks of their Louisiana bayou: algae and oyster shells.
Scientists have found evidence that the spread of AMR isn’t always driven by bacteria evolving to resist the antibiotics themselves: rather, certain weedkillers can have the same effect.
The single-celled predator Rapaza viridis temporarily retains chloroplasts from prey algae and imports its own proteins into them, new research has shown.
A new biosensor detects the emerging presence of fungus on plants at the molecular level, paving the way for next-generation crop protection and the development of stress-tolerant plants.
Researchers addressing soil salinity have developed a novel nano-biostimulant, a synergistic composite offering a new paradigm for enhancing salt tolerance by coordinating the plant’s endogenous signaling pathways with the functions of its rhizosphere microbial community.