All Okinawa Institute of Science and Technology articles
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Molecular clock analysis shows bacteria used oxygen long before widespread photosynthesis
Researchers have constructed a detailed timeline for bacterial evolution and oxygen adaptation. Their findings suggest some bacteria could use trace oxygen long before evolving the ability to produce it through photosynthesis.
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Study reveals how anemonefish avoid stings from their sea anemone hosts - bacteria could be involved
Researchers have made a breakthrough in understanding how anemonefish can live safely among sea anemones without being stung by their venomous tentacles, solving a century-long mystery.
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Scientists unveil how the oceans’ most abundant bacteria impact global nutrient flows
A new paper has revealed how key bacterial proteins contribute to global carbon, sulfur and other nutrient cycles.
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Tiny heroes and innovative technology can fight back against antibiotic-resistant biofilms
Researchers show that antibiotic-infused silver nanoparticles can effectively break down biofilms and also unveil a new sensing method to assess antimicrobial activity.
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Synthetic droplets cause a stir in the primordial soup
A synthetic droplet may give researchers clues on how the simplest forms of life on the planet could navigate their surroundings.
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Scientists reveal the molecular structure of a complex bacteriophage
For the first time, the molecular structure of a complete tailed virus with a flexible tail has been solved in unprecedented detail.
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Scientists reveal ‘burrowing effect’ of foraminifera on marine environments
Scientists have shown for the first time that the burrowing of single-celled organisms in marine ecosystems affects oxygen distribution and bacterial diversity in sea sediments.
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Research on bee virus origins uncovers buzz-worthy breakthrough
A study of deformed wing virus, a key driver in declines among European honey bee populations, show that one of the most common strains, DWV-A, originated in Asia and not Europe, as previously suggested.
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Inhaling ethanol may treat respiratory infections
Inhaling low concentrations of ethanol vapour can disable the influenza A virus in mice, without harmful side effects, says a new study by scientists at the Okinawa Institute of Science and Technology (OIST). The scientists believe it may also treat similar viruses such as the one that causes Covid-19. ...
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Gut bacteria could be behind weaker immune responses to COVID-19 vaccine
Digestion of fucose sugar by bacteria in our digestive tract could be hampering how effectively we respond to the COVID-19 mRNA vaccine.
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Researchers discover how bacteria in deep-sea vents deal with toxic metal environments
A new study investigates how bacteria in deep-sea hydrothermal vents can survive and thrive in the presence of highly toxic copper and cadmium.