All Rutgers University articles
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NewsFossilized plankton study gives long-term hope for oxygen depleted oceans
A new study suggests the world’s oxygen depleted seas may have a chance of returning to higher oxygen concentrations in the centuries to come, despite our increasingly warming climate. Source: Anya Hess Scanning electron image of fossilised planktonic foraminifera. Researchers at the University of Southampton (UK) and ...
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NewsScientists solve 66 million-year-old mystery of how Earth’s greenhouse age ended
Experts studying foraminifera fossils have discovered that concentrations of calcium in the sea dropped by more than half across the last 66 million years, which likely caused Earth’s massive drop in temperature.
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NewsCorday Selden selected for the Oceanography Society Early Career Award
The Oceanography Society (TOS) has selected Dr. Corday Selden, an Assistant Professor at Rutgers University, as a recipient of the TOS Early Career Award, recognizing her outstanding early-career research contributions, leadership in ocean sciences, and exceptional promise for future impact in oceanography.
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NewsRNA viruses may differentially shape carbon recycling in the ocean
A new study has uncovered that certain ocean viruses—specifically RNA viruses—may disrupt how carbon and nutrients are recycled in the ocean, potentially altering the global carbon cycle.
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NewsMicrobes in Brooklyn Superfund site teach lessons on fighting industrial pollution
Researchers discover unprecedented pollution-fighting genetic adaptations in tiny organisms inhabiting Brooklyn’s highly contaminated Gowanus Canal, revealing a potential new approach for cleaning contaminated waters and recovering valuable resources.
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NewsResearchers to deploy fungus to combat devilishly invasive tree-of-heaven
Researchers are examining if a natural fungus that kills the highly invasive tree-of-heaven could be spread to other trees-of-heaven by the spotted lanternfly, in turn reducing populations of this pest insect as well.
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NewsBeetle juice leads to discovery of a virus and solves the mystery of a superworm die-off
Scientists have discovered a virus that caused a nationwide die-off of superworms, a common food for pets. In doing so, they pioneered a different way to search for and identify emerging viruses and pathogens in humans, plants and animals.
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NewsScientists map DNA of Lyme disease bacteria
Scientists have produced a genetic analysis of Lyme disease bacteria that may pave the way for improved diagnosis, treatment, and prevention of the tick-borne ailment.
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News$14.8 million grant supports Illinois-Singapore partnership on precision fermentation for food
The team has received a five-year, $14.8 million-dollar grant to develop the Centre for Precision Fermentation and Sustainability (PreFerS), focusing on enhancing the reliable, cost-effective production of safe, nutritious, and appetizing foods.
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NewsScientists invent ‘living bioelectronics’ that can sense and heal skin
Scientists have created a prototype for ’living bioelectronics’: a combination of living cells, gel, and electronics that can integrate with living tissue. The patches are made of sensors, bacterial cells, and a gel made from starch and gelatin.
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NewsMalaria may shorten leukocyte telomeres among sub-Saharan Africans
Researchers have uncovered a potential role of malaria in shortening length of telomeres in white blood cells, known as leukocytes, across sub-Saharan Africa.
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NewsNew understanding of ancient genetic parasite may spur medical breakthroughs
Scientists have published the first high-resolution images and structural details of a virus-like element known as LINE-1, describing it as “an ancient genetic parasite” that is one of the most common parts of human DNA.