All The Microbiologist articles in Strategies for Sustainability
View all stories from this issue.
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FeaturesUnder the Microscope: Increasing lab sustainability
Green Impact, an award-winning initiative, aims to support anyone trying to make their lab more environmentally friendly, currently working with over 2000 organisations (within 7 countries), including various hospitals and universities, to increase and support sustainable practices.
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NewsControlling starch levels in algae could have biotechnology and sustainability benefits
Researchers have found a new method to control starch storage in algae - a finding with potential applications in areas such reducing greenhouse gases. Modifying a blue light-activated signalling pathway makes it possible to regulate storage, they say.
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FeaturesReviving bioremediation options and sustainability: microbial-enhanced biochar opportunities
There has been an increasing drive towards more sustainable treatment-based solutions for contaminated land management as opposed to removal or containment actions.