All Caenorhabditis elegans articles
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NewsDo smells prime our gut to fight off infection?
A recent study shows that the nematode C. elegans reacts to the odor of pathogenic bacteria by preparing its intestinal cells to withstand a potential onslaught.
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NewsMitochondrial phosphate carrier plays an important role in virulence of Candida albicans
Scientists have found that the lack of MIR1 gene, which encodes mitochondrial phosphate carrier, can lead to severe virulence defects in Candida albicans.
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NewsWild nematode worms learn to avoid harmful bacteria—and their offspring inherit this knowledge
The nematode worm C. elegans will stay away from dangerous bacteria in its environment when exposed to certain bacterial RNAs—and can transmit that learned behavior to future generations.
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NewsMaleimide derivative shows promise for treating clinical candidiasis
A new study demonstrates the efficacy of a novel maleimide analogue as a novel antifungal compound, highlighting its potential as a promising option for the treatment of clinical candidiasis.
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NewsMolecular link IDed between gut bacteria and excitatory brain signaling in C. elegans
A new study establishes a molecular link between specific B12-producing bacteria in the gut of the roundworm C. elegans and the production of acetylcholine, a neurotransmitter important to memory and cognitive function.
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NewsScientists unearth how a carnivorous fungus traps and digests worms
A new analysis sheds light on the molecular processes involved when a carnivorous species of fungus known as Arthrobotrys oligospora senses, traps and consumes a worm.
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CareersToxins, E. coli and soil nematodes - Megan reports on her AMI Summer Placement
Megan Cameron (27) undertook an Applied Microbiology International-sponsored Summer Placement examining the effects of feeding different strains of E. coli to the free living wild type nematode, Caenorhabditis elegans.
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NewsDeadly fungus beaten with treatment blocking fatty acid formation
Researchers have discovered a new way to attack fungal infections by blocking fungi from being able to make fatty acids, the major component of fats.
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NewsDesulfovibrio implicated in Parkinson’s disease
Researchers have demonstrated that certain strains of Desulfovibrio bacteria are the likely cause of Parkinson’s disease in most cases.
