All Harvard University articles
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NewsMarine plankton behaviour could predict future marine extinctions, study finds
Marine communities migrated to Antarctica during the Earth’s warmest period in 66 million years long before a mass-extinction event.
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NewsFermentation may have driven human brain evolution
While some have theorized that the use of fire and the invention of cooking gave our ancestors enough nourishment for our larger-brained ancestors to become dominant, a new theory points to a different spark - fermentation.
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NewsMicrobes in gastrointestinal tracts may foretell Alzheimer’s and Parkinson’s
Researchers have found that healthy, anti-inflammatory gut bacteria are less abundant among people who are diagnosed with Parkinson’s disease.
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NewsGermicidal UV lights could be producing indoor air pollutants, study finds
While useful for killing pathogens including SARS-CoV-2, the lights may cause unwanted chemical reactions and should be used with ventilation, researchers say.
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NewsResearchers track yeast population dynamics in fuel bioethanol production
Despite the presence of invasive strains of Saccharomyces cerevisiae, all of them belong to the ethanol fermentation environment, keeping the industrial process stable, a new study reveals.
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NewsPuppeteer fungus directs ‘summiting’ of zombie flies
Scientists have uncovered the molecular and cellular underpinnings behind the ability of the parasitic fungus Entomophthora muscae’s ability to manipulate the behaviour of fruit flies.
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NewsMicrobes that “eat together” may benefit from a shared immunological memory
A new study examines viruses that infect microbes in the deep sea and finds evidence that viruses interact with a far more diverse set of hosts than was previously thought.
