More Features – Page 3
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FeaturesThe shifting landscape of the cervicovaginal microbiome in chlamydia infection
Bacterial vaginosis (BV) is a remarkably common condition among women of reproductive age, affecting as many as a third of all women at any given time. Yet it remains surprisingly elusive.
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Long ReadsAdvancing microbial research in the North East Indian Himalaya: a pathway to sustainable hill agriculture
While the North East (NE) Indian Himalaya are famous for their stunning landscapes and rich biodiversity, the region faces numerous agricultural challenges that threaten environmental sustainability and food safety.
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FeaturesHow phage therapy supports One Health in the AMR fight
In the face of an escalating global health crisis, One Health demonstrates the power of collaborative, multidisciplinary action.
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FeaturesArchaea: taking biocatalysis to the extreme
Despite increasing interest, archaea remain hugely understudied in comparison to their bacterial counterparts.
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Long ReadsMeet the microbes revolutionising the sustainable recovery of critical metals
As we strive towards a Net Zero society that is based on clean, green, and renewable technologies rather than fossil fuels, we are creating a new and intensifying reliance on another essential resource: metals.
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FeaturesFrom Earth to space - exploring fungi in extraterrestrial environments
Fungi are incredible organisms in terms of plasticity, resilience, and adaptation. However, they have the potential to both help and hinder us.
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FeaturesThe birds, the bees, and the bugs: how gut microbes impact sex hormones and reproductive health
The gut microbiome has been tied to our reproductive health through its ability to produce, break down, and modify sex hormones.
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FeaturesBridging the gap: mouse breath research to advance infectious disease diagnostics
The role of VOCs in health and disease is garnering increasing attention, particularly in their use as biomarkers for a wide range of medical conditions.
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Long ReadsFree-living amoebae and emerging public health challenges in a warming world
The year 2023 was the warmest since global temperature records were established in 1850. Discover the role of free-living amoebae in the transmission of waterborne pathogens and human infection, in the context of rising global temperatures.
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FeaturesMars analogues and where to find them
“Are we alone in the universe?” is one of humanity’s oldest questions, with tremendous scientific and social ramifications. In search of answers, a great deal of attention has been focused on our closest neighbour, the red planet, Mars.
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FeaturesNature’s pesticides: unleashing the potential of microbial interactions
Discover how scientists leverage knowledge of the microbial interactions that impact plant and animal health.
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FeaturesCures in crisis: vulnerable fungal species and their role in folk medicine
While the usage of fungi as medicinal solutions has led to important scientific advancements, it has also placed potentially overwhelming pressure on certain fungal species and their natural habitats.
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FeaturesMicrobiome research and a paradigm shift in urban building design
There is increasing evidence that this association between a host and its microbes not only determines health and disease but also influences the behaviour of humans and other animals.
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FeaturesRising tides and microbes: how climate change Is reshaping aquatic life
As global warming raises sea temperatures, the effects have altered aquatic life - especially in microbial communities.
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FeaturesDiscovering the microbial world on Galapagos giant tortoise shells
The Galapagos giant tortoises are not only a marvel of nature but also a symbol of conservation efforts, inspiring scientists around the globe to protect endangered species. They are living relics of a time when these slow-moving giants roamed the continents.
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FeaturesMicrobiological concerns faced in cheese-making environments
Delve into the multi-facteted world of cheese production, discovering some of the major microbes, risks, and strategies for mitigation.
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FeaturesUsing microRNA as a biosensor in aquaculture
Although tiny in structure, microRNA could have a huge impact on understanding life and unlocking the advancement of technologies.
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FeaturesEvolution of the Infectious pancreatic necrosis virus and its potential reemergence
Infectious pancreatic necrosis (IPN) virus has long been a persistent threat to aquaculture, particularly the salmonid industry. Could the evolutionary fitness of IPNV, governed by quasi-species theory and high mutation rates, lead to a new outbreak.
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FeaturesTackling Norovirus with an improved disinfection system
Norovirus, also known in popular media as the ‘winter vomiting bug’ or ‘two-bucket winter bug’, is a highly infectious non-enveloped RNA virus that is a major cause of acute and chronic gastroenteritis.
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FeaturesMetabolomics: decoding the chemical language of life
Imagine if we could explore the entire molecular universe in our bodies, interpreting the intricate chemical changes related to health and disease at its most fundamental level.