All Agricultural runoff and eutrophication articles
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Climate change is turning coastal lagoons into ‘salty soup’
The impacts of human activity and climate change are coalescing to make coastal lagoons saltier, changing the microbial life they support and the function they play in their ecosystems, according to new research.
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Scientists link a phytoplankton bloom to starving dolphins in Florida
In 2013, 8% of the bottlenose dolphins living in Florida’s Indian River Lagoon died. Investigations have now revealed that the dolphins may have starved because key habitats for nutritious prey were destroyed by a phytoplankton bloom driven by the accumulation of fertilizer, effluent from septic tanks, and other by-products of human activity.
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Research reveals hidden risks from plastic-coated fertilizers in soil
A study focuses on the microplastic pollution generated by polymer-coated, control-release fertilizers, highlighting the need for biodegradable alternatives.
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Gene-edited soil bacteria could provide third source of nitrogen for corn production
If corn was ever jealous of soybean’s relationship with nitrogen-fixing bacteria, advancements in gene editing could one day even the playing field. A recent study from the University of Illinois Urbana-Champaign shows that gene-edited bacteria can supply the equivalent of 35 pounds of nitrogen from the air during early corn ...
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Manure management in China cuts river antibiotic pollution but raises groundwater contamination risks
A study of antibiotic pollution patterns in China’s water systems over the past decade found a 59% decrease in antibiotic pollution in rivers, primarily due to reduced direct manure discharge, but antibiotic leaching into groundwater has increased by 15%.
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Flu virus remains infectious in refrigerated raw milk
Influenza or flu virus can remain infectious in refrigerated raw milk for up to five days, a new study reveals. The findings come at a time when outbreaks of bird flu in dairy cattle have raised concerns about the potential for a new pandemic.
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Bacteria ‘doing their job’, as nitrogen fertilizer for soybeans offers limited yield benefits
Researchers tested whether modern high-yielding soybeans benefit from nitrogen fertilizer, with results suggesting additions are largely unnecessary.
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Newly discovered ability of comammox bacteria could help reduce nitrous oxide emissions in agriculture
An international research team has discovered that comammox bacteria can grow using guanidine, a nitrogen-rich organic compound, as their sole energy and nitrogen source, opening new avenues for targeted cultivation of these enigmatic microbes.
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Studies explore converting wastewater to fertilizer with fungal treatment
Hydrothermal liquefaction (HTL) converts biomass into biocrude oil through a high-temperature, high-pressure process. Two new studies explore the use of a fungal treatment to convert the leftover wastewater into fertilizer for agricultural crops.
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Warming climate could turn plankton microbes into carbon emitters
New research finds that a warming climate could flip globally abundant microbial communities from carbon sinks to carbon emitters, potentially triggering climate change tipping points.
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Hundreds of newly discovered microbes could be used as natural fertilizer for poor soil
The discovery of hundreds of previously unknown microbes in a Brazilian ecosystem could potentially form a basis for the development of biological substitutes for the chemical fertilizers used by farmers, especially those containing phosphorus.