All Bacteria articles – Page 34
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Do smells prime our gut to fight off infection?
A recent study shows that the nematode C. elegans reacts to the odor of pathogenic bacteria by preparing its intestinal cells to withstand a potential onslaught.
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Microbes conquer the next extreme environment - your microwave
A radiation-resistant microbiome inside microwaves resembles that on solar panels, a new study finds.
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Keto diet reduces friendly gut bacteria and raises cholesterol levels
The ketogenic diet raises cholesterol levels, particularly in small and medium sized LDL particles, and alters gut microbiome composition, decreasing beneficial bacteria often found in probiotics, a new study reveals.
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Red Queen arms race over millions of years preserves genetic diversity in water flea
Host/parasite arms races can occur without interruption over many millions of years, a much longer period than previously thought, according to scientists who compared the genetic material of millimeter-sized water fleas infected by a parasitic bacterium.
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Shaping dairy farm vaccination decisions: social pressure and vet influence
A new study has identified key factors influencing vaccination intentions among Israeli dairy farmers, highlighting the impact of social pressure and need for improved communication between veterinarians and farmers to optimize voluntary vaccination programs.
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Bacterial gut diversity improves the athletic performance of racehorses
The composition of gut bacteria of thoroughbred racehorses at one-month-old can predict their future athletic performance, according to a new study.
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Carbohydrate produced by bacteria triggers marine biofouling
The carbohydrate portion of a complex molecule, called lipopolysaccharide, produced by specific bacteria is responsible for inducing settlement and metamorphosis in larval marine tubeworms, Hydroides elegans - establishing biofouling.
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Natural bacteria compound offers safe skin lightening to counter hyperpigmentation
Scientists identify the compound that can inhibit the enzyme responsible for excess melanin accumulation in human skin and confirm its mechanism.
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FAU lands $1.3M NSF grant to boost dryland soil quality amid climate stressors
To enhance understanding of climate resistance of individual microbes and improve microbial remediations to reduce soil degradation under climate change, Florida Atlantic University has received a $1.3 million grant from the National Science Foundation (NSF).
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Field deployment of Wolbachia-infected mosquitoes using uncrewed aerial vehicle
The World Mosquito Program has developed a technique to control dengue transmission by releasing Wolbachia-infected Aedes aegypti mosquitoes.
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Megamonas bacterium found to influence obesity risk
A recent study identifies a potential obesity-linked bacterium, Megamonas, from a large-scale cohort of obese individuals in China, illustrating how the bacterium degrades intestinal myo-inositol, enhances lipid absorption, and contributes to obesity.
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Consumers open to animal-free dairy products made with precision fermentation
Companies and institutes are currently working on biotechnological processes for the production of dairy products without the use of cows: In so-called precision fermentation, egg and milk proteins are produced with the help of bacteria, yeasts or other fungi. This results in foods such as milk or cheese with a ...
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Enzyme discovery could lead to anti-bacterial pesticides targeting plant disease
Researchers investigating Xanthomonas plant pathogens have identified XccOpgD, a glycoside hydrolase (GH186) that plays a pivotal role in the biosynthesis of CβG16α, which suppresses essential plant defense mechanisms.
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Scientists solve mystery of bacterial scavenging machinery
Scientists investigated how the oleate shuttle from FakB2 to FakA kinase works in the Fak system, which is exploited by the zoonotic pathogen Streptococcus suis (S. suis) pathogen to scavenge exogenous fatty acid (eFA).
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Study highlights factors associated with higher tuberculosis risk in South Africa
Tuberculosis is the world’s top infectious killer. About 10 million people fall ill with the disease every year, and roughly 1.5 million people die because of it, according to the World Health Organization. Additionally, about one-quarter of the world’s population is infected with the disease’s causative agent Myctuberobacterium tuberculosis. ...
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Climate anomalies may play a major role in driving cholera pandemics
New research suggests that an El Niño event may have aided the establishment of a novel cholera strain during an early 20th-century pandemic, suggesting climate anomalies could create opportunities for the emergence of new cholera strains.
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Valneva and LimmaTech team up to accelerate tetravalent Shigella vaccine candidate
Valneva SE and LimmaTech Biologics AG have entered into a strategic partnership and exclusive licensing agreement for the development, manufacturing and commercialization of Shigella4V (S4V), a tetravalent bioconjugate vaccine candidate against shigellosis.
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Shared geographic origin of TB strain and human host could boost risk of infection
For some forms of tuberculosis, the chances that an exposed person will get infected depend on whether the individual and the bacteria share a hometown, according to a study comparing how different strains move through mixed populations in cities.
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Super cally molecules take down tuberculosis
Researchers have identified and synthesised a group of molecules that can act against the cause of tuberculosis in a new way. The callyaerins act against TB by employing a fundamentally different mechanism compared to antibiotic agents used to date.
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New compound found to be effective against flesh-eating bacteria
Researchers have developed a novel compound that effectively clears bacterial infections in mice, including those that can result in rare but potentially fatal ‘flesh-eating’ illnesses, and could be the first of an entirely new class of antibiotics.