All foodborne pathogens articles
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NewsGlycan-coated magnets: A game-changer for safer food supply chains
A new method using glycan-coated magnetic nanoparticles (gMNPs) is poised to change the way we detect foodborne pathogens like Escherichia coli and Salmonella in complex food matrices such as melons, lettuce, and raw chicken.
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News3D-printed chip sensor detects foodborne pathogens for safer products
Researchers have developed a new method for detecting foodborne pathogens that is faster, cheaper, and more effective than existing methods.