All Agriculture articles – Page 27
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NewsLeading scientists issue ‘gain of function’ recommendations
A workshop of leading scientists has reviewed the benefits and risks of ’gain of function’ research, and proposed a foundation to guide discussions and improve oversight moving forward.
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NewsNew strains of influenza A virus in pigs potentially pose pandemic risk
A new study addresses gaps in understanding of swine influenza A virus evolution and highlights need for early warning of disease emergence.
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FeaturesAncient skeletal remains and the invention of agriculture: effects on the oral microbiome
How the oral microbiome adapted to the system of agricultural subsistence across the millennia of paleolithc and neolithic history.
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NewsFungal-plant symbiosis offers a promising tool to boost crop resilience
A species of fungus that normally grows in the wild and kills insects can be successfully inoculated in oilseed rape plants where it fosters a unique symbiotic relationship.
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NewsStudy IDs secret of stealthy invader essential to ruinous rice disease
The virulence of a rice-wrecking fungus — and deployment of ninja-like proteins that help it escape detection by muffling an immune system’s alarm bells — relies on genetic decoding quirks that could prove central to stopping it.
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NewsMicrobe-rich Amazon dark earth boosts tree growth as much as sixfold
Brazilian scientists analyzed the typical soil composition resulting from native management with the aim of developing biotech applications for more effective restoration of degraded areas.
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NewsSwine flu strain has passed from humans to swine nearly 400 times since 2009
A new study of the strain of influenza A responsible for the 2009 H1N1 pandemic shows that the virus has passed from humans to swine about 370 times since 2009, and subsequent circulation in swine has resulted in the evolution of pdm09 variants that then jumped from swine to humans.
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NewsDesert microbes turn on drought tolerance when needed
Germinating Arabidopsis and alfalfa with a microbe taken from the roots of a common desert plant has been shown to help them to thrive under drought conditions.
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NewsNew Staph spa type emerges in Jordan as primary cause of dairy bovine mastitis
A new spa type of Staphylococcus aureus has emerged in Jordan which has been identified as the primary cause of dairy cow mastitis in the region.
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NewsDiscovery of new gene unveils sex determination in green algae
Scientists determine how female and male reproductive cells develop in volvocine algae.
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NewsScientists uncover secrets of bacteria threatening Vidalia onion production
Researchers have confirmed which genes in the bacterial pathogen Pantoea ananatis high virulence cluster are essential and which genes contribute partially to a disease that causes rotting symptoms in Vidalia onions.
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NewsImmune-boosting therapy helps honey bees resist deadly viruses
Scientists have successfully tested a novel way of boosting honey bees’ immune systems to help them fend off deadly viruses, which have contributed to the major losses of the critical pollinator globally.
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NewsSquash bugs devour each other’s poo to stock their microbiome
Researchers have found that, to acquire healthy gut bacteria, young squash bugs innately seek out and eat the faeces from older squash bugs.
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NewsSmall ruminant farms could spread human diarrhoea causing bug
Goat and sheep dairy farms are a potential transmission source for a bacteria that can cause human gastroenteritis, according to a new study.
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NewsAI plus microbes could unlock higher biogas production for UK
Researchers are using artificial intelligence to develop better microorganism-led processes that efficiently devour products such as food waste, wastewater and animal manure to help boost the UK’s burgeoning green industry.
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NewsScientists closing in on long-lasting swine flu vaccine
A successful long-term experiment with live hogs indicates scientists may be another step closer to achieving a safe, long-lasting and potentially universal vaccine against swine flu.
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FeaturesSolutions to the global burden of foodborne illness
Each year 7 June marks World Food Safety Day, encouraging global food safety awareness through open discussion to help prevent, detect and manage foodborne risks throughout the population.
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NewsNovel bacterial strain in feed boosts broiler chicken growth and changes gut microbiome
A novel bacterial strain added as a supplement to broiler chicken feed not only boosts their growth rate, but significantly alters their caecal microbiome, enhancing the capacity for microbial amino acid and vitamin biosynthesis, a new study shows.
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NewsPectin carriers unleash army of predatory bacteria
Researchers in Israel have come up with a way to turn the weapons of potato soft-rot pathogens against themselves, unleashing an army of predatory bacteria that can destroy the pathogens.
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NewsCurious calves drive shedding of pathogen in herds
Inquisitive dairy calves could be driving the spread of a zoonotic pathogen in their herds, a new study has revealed.