All Firmicutes articles
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NewsNew research reveals mechanisms behind coffee’s positive effects on the gut-brain axis
First of its kind research shows the potential role of coffee as a further intervention to promote positive gut health and its effects on the gut-brain axis. Coffee was found to positively affect perceived mood and stress levels in individuals taking part in this study.
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NewsViruses enhance sulfamethoxazole removal in wetlands by modulating bacteria-phage interactions
A new study examines the role of viruses in sulfamethoxazole (SMX) removal in constructed wetlands. The research demonstrates that the addition of phage-concentrated solutions (PCS) enhances the degradation of SMX by enriching SMX-degrading bacteria.
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NewsGut bacteria predict skin cancer recurrence, but only when matched for ‘microbial fingerprint’
The specific mix of bacteria living in a person’s gut can predict the chances that melanoma will recur after surgery and immunotherapy, which helps immune cells target cancer cells, according to a new study.
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NewsBiochar from peanut shells boosts soil health and crop quality over the long term
A long-term field study across major agricultural regions in China has revealed that biochar made from peanut shells can significantly improve soil fertility and enhance crop quality by reshaping soil microbial communities.
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NewsWhen waste becomes fertilizer: Can sludge-derived liquids reshape aquatic life in farmlands?
Hydrothermal carbonization has been proposed as a soil amendment to reduce synthetic fertilizer inputs and enhance crop productivity. Research finds it reshapes community assembly, trophic interactions, and functional expression in periphyton, with network integrity emerging as the primary driver of ecosystem functioning.
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NewsChildren with Crohn’s have distinct gut bacteria from kids with other digestive disorders
Researchers have found a “microbial signature” of pediatric Crohn’s disease that differs from the makeup of gut bacteria in children with other gastrointestinal conditions, with Crohn’s patients harboring more pro-inflammatory bacteria and less protective bacteria.
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NewsNew research decodes the bacterial “zip code” of colorectal cancer for prediction and survival
A recent study shows that bacteria living inside colorectal tumors form distinct ecosystems that are closely linked to how the disease progression and patient outcomes.
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NewsBlack carbon from straw burning curbs antibiotic resistance spread in plastic-mulched farmland
By tracking ARG movement from soil into soybeans, a new study shows that black carbon not only counteracts the ARG-amplifying effects of plastic residues but also limits the transfer of resistance genes into plant tissues and seeds.
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NewsNew study reveals how a common antibiotic disrupts nitrogen cycling and boosts greenhouse gas emissions in estuaries
Antibiotics may have far reaching impacts on wetland chemistry, according to a new study that identifies the bacteria responsible for breaking down the antibiotic sulfamethoxazole and links this process to increased emissions of nitrous oxide, a potent greenhouse gas.
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NewsLivestock manure linked to the rapid spread of hidden antibiotic resistance threats in farmland soils
Scientists have uncovered how even “low-risk” organic fertilizers like dried poultry manure can inadvertently drive a dramatic surge in dangerous antibiotic resistance genes, once released into vegetable plots used for food crops.
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NewsHow microbial strain variations influence neurobehavior
Microbial single nucleotide variations influence host cognitive behavior by regulating metabolism, a new study of merino sheep reveals.
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NewsLong-term biochar use boosts soil health and soybean yields, study finds
A decade-long field study has revealed that biochar can significantly improve soil quality and boost soybean production in continuous cropping systems. The findings provide new evidence that biochar could be a powerful tool for making agriculture more sustainable.
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NewsScientists investigate gut microbiota in elderly patients with acute hepatitis E infection
A new study of the impact of hepatitis E virus infection on the gut microbiota identifies a bacterial species as a potential biomarker for disease outcomes.
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NewsGut bacteria may hold key to unlocking better cancer treatment
Scientists have discovered a range of microbial ‘biomarkers’ that could help to improve detection and treatment of gastrointestinal diseases (GIDs) such as gastric cancer (GC), colorectal cancer (CRC), and inflammatory bowel disease (IBD).
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NewsFirmicutes gut bacteria boost metabolism and bone health, study found
A recent study has uncovered a significant connection between gut microbiota, aging, and bone health, particularly in relation to osteoporosis, a condition that weakens bones and increases the risk of fractures.
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NewsDistinct patterns of soil bacterial and fungal communities in the treeline ecotone
A study was carried out to understand the biodiversity of the microbial communities in the treeline ecotone that might affect alpine ecosystems and other potential ecological effects in response to climate change.
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NewsJuicing may harm your health in just three days
Juicing without fibres turns out to be detrimental to both gut and oral microbiomes by disrupting their compositions, leading to the flourishing of harmful bacteria associated with inflammation.
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NewsElderberry juice shows benefits for weight management, metabolic health
Elderberry juice may be a potent tool for weight management and enhancing metabolic health, according to a recent study.
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NewsOral microbiome varies with life stress and mental health symptoms in pregnant women
The number and type of microbes present in the saliva of pregnant women differ according to whether they are experiencing life stress and symptoms of anxiety, depression and post-traumatic stress disorder (PTSD), finds a study published in the open access journal BMJ Mental Health. Although several studies ...
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NewsBacterial contamination and microplastics threaten Colombia’s largest and most productive coastal lagoon
A study warns of the presence of potentially pathogenic bacteria in microplastics extracted from water, sediments and the digestive tract of fish in the Ciénaga Grande de Santa Marta, the largest and most productive coastal lagoon system in the Colombian Caribbean.