All Fungi articles – Page 22
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NewsScientists create deep red cranberry lipstick with antimicrobial properties
Researchers have developed a deep red lipstick with antimicrobial properties by adding cranberry extract to the formulation.
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NewsTwo fungi join forces to rampage through fig trees
Researchers have identified a fungus, Fusarium kuroshium, which is harmless by itself, but ravages fig trees when found together with Ceratocystis ficicola, which is transmitted by an ambrosia beetle, Euwallacea interjectus.
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NewsAlmost half of Europe’s wheat crops contaminated with Fusarium mycotoxin
Almost half of wheat crops across Europe are impacted by Fusarium Head Blight, according to a study led by fungal biologist Dr Neil Brown from the UK’s University of Bath, in collaboration with colleagues at the University of Exeter.
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NewsScientists develop new faster technique to build rare antifungal molecule
Researchers have developed a pioneering technique to make certain complex molecules, which are widely used by pharmaceuticals for antibiotics and anti-fungal medicines.
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NewsPathogen capture method speeds up ID in children with bloodstream infections
Researchers have developed a fast and highly efficient engineered pathogen capture method which shortcuts the accurate detection of pathogens in small blood samples, potentially saving lives.
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NewsFull ICUS and abuse of meds sparked post-pandemic outbreak of drug-resistant fungus in Brazil
Researchers in Brazil have reported the largest outbreak to date of COVID-associated candidemia caused by the same drug-resistant strain of Candida parapsilosis, a fungus that invades the bloodstream and can lead to death.
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NewsGenome studies uncover common ancestor for 600 scattered fungal species
About 600 seemingly disparate fungi that never found a good fit along the fungal family tree have been shown to have a common ancestor, according to a University of Alberta-led research team that used genome sequencing to give these peculiar lifeforms their own taxonomical grouping.
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NewsCommon fungus eradicates toxic mercury from soil and water
Researchers have found that the fungus Metarhizium robertsii removes mercury from the soil around plant roots, and from fresh and saltwater, and have genetically engineered the fungus to amplify its mercury detoxifying effects.
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NewsSPUN receives $3 million grant to map and protect carbon sequestering fungi
The Society for the Protection of Underground Networks (SPUN), a scientific initiative dedicated to mapping and conserving mycorrhizal networks that underlie all terrestrial ecosystems, has received a $3 million general operating grant from the Schmidt Family Foundation.
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NewsVirginia Tech-led group that researched ways to curb boxwood blight wins USDA award
The Boxwood Blight Insight Group (BBIG) has been awarded a Partnership Award from the US Department of Agriculture’s National Institute of Food and Agriculture in the Program Improvement through Global Engagement category.
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NewsBreakthrough in protecting bananas from Panama disease
A study by scientists in Exeter has provided hope that Panama disease in bananas may be controlled by a specialised class of anti-fungal chemistries.
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NewsMushroom that grows on insects could help develop new anti-viral medications and cancer drugs
Scientists have discovered a way to grow Cordyceps fungus in the lab without losing the potency of its bioactive compound, cordycepin, which could potentially be developed into powerful new antiviral medications and cancer drugs.
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NewsOral bacteria team up with fungi to form cavity-forming superorganisms
Oral bacteria can join forces with fungi to form cavity-causing “superorganisms” that sprout limblike structures, according to a study in the Proceedings of the National Academy of Sciences (PNAS).
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FeaturesThe life and times of Sir Henry Wellcome
Wellcome was committed to high-quality science and founded other laboratories to join the WPRL, including the Wellcome Tropical Research Laboratory in Khartoum.
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FeaturesThe rise of India Pale Ale
We chart the rollercoaster emergence of the India Pale AleThe emergence of the India Pale Ale.
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FeaturesCitric acid's journey from sunny Sicily to industrial London
Like other major seaports, the hinterland of London’s docks was once a hive of industrial activity.
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FeaturesLouis Pasteur’s beer of revenge
Pasteur started studying the brewing process, prompted by the humbling defeat of France in the Franco-Prussian War of 1870–1871.
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FeaturesA deep dive into the story of vinegar
The material used in chip shops is generally not vinegar at all.
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FeaturesThe Tropical Products Institute
If you ever found yourself fortunate enough to visit the old SfAM (now AMI) offices in Charles Darwin House, then a short walk would have led you to a site of significance to our knowledge of mycotoxins.
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Long ReadsFood, medicine and bioremediation: fungus is the future
The answers to most of our current and future problems could lie beneath our feet in undiscovered soil fungi, in pristine forests and woodlands or in our global banks of discovered fungi.