All articles by Linda Stewart – Page 21
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NewsTolkien-inspired coral among the stars: New species discovered on Costa Rica’s deep-sea seamounts
Scientists exploring seamounts off the coast of Costa Rica have discovered a new coral so genetically and morphologically distinct that it required the creation of an entirely new family for its classification.
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NewsWhen fever isn’t the answer: Infected tadpoles cool themselves to fight viruses
Researchers have experimentally demonstrated that an ectothermic vertebrate infected with a virus actively seeks cooler, rather than warmer, environments to regulate its body temperature.
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NewsCorn stalks. It’s what’s for dinner … If you’re a microbe
Engineers have developed a strain of a common bacterial species, Pseudomonas putida, that can feed exclusively on the three major sugars present in corn stalks, with broader implications for the future of biomanufacturing.
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NewsBiochar made from brewery waste could help trap harmful bacteria in sandy filtration systems
Researchers have found that biochar made from a common brewery byproduct can substantially improve the ability of sand to retain Escherichia coli, pointing to a potential new use for brewing waste in water filtration and groundwater protection.
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NewsLargest real-world study finds early flu antiviral treatment reduces ICU admissions in hospitalized children
A new US-wide study finds antiviral treatment is linked to fewer intensive care unit (ICU) admissions and shorter hospital stays for children hospitalized with influenza.
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NewsStudy finds HIV-1 proviruses may drive chronic systemic inflammation
People living with HIV are at higher risk of developing inflammatory diseases of many tissues, even when receiving antiviral treatments. A new study suggests that persistent hidden HIV contributes to this inflammation.
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NewsMarine heatwaves pose hidden threat to human health
Prolonged periods of unusually high ocean temperatures can trigger a cascade of effects that ultimately affect human health, from worsening extreme weather events and reducing seafood supplies to increasing mental health challenges.
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NewsYour next handbag could start with mycelium
Researchers create durable, biodegradable vegan leather from fungal fibers using a manufacturing process designed for large-scale production.
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NewsProtein-enriched ketchup gets a boost from algae extracts
Added protein is showing up in foods from breakfast cereal to pasta, but not many condiments … yet. Researchers have now developed an enriched tomato ketchup by incorporating protein extracted from microalgae.
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NewsBeyond COVID-19: Fundamental principles that shape pandemics
Researchers have compiled 10 fundamental mechanisms that can be used to describe the development of pandemics, bringing together insights from epidemiology, sociology, mathematics, physics, political science, psychology, and public health.
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NewsBacterial supplements may boost female fertility
As women get older, their uterine environment changes. Researchers show that treating mice and humans with a beneficial bacterium called Lactobacillus gasseri or derived postbiotics may improve fertility among women over the age of 35.
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NewsResearchers discover a fungal protein that causes leaf loss in crops
A research team has succeeded in gaining insights into the genetic basis of “defoliation” caused by the pathogenic fungus Verticillium dahliae. A key protein they have identified is responsible for the aggressive nature of the fungus.
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NewsOptimal containment measures exhibit a clear threshold depending on severity of infectious disease
Pandemic measures can reduce the spread of disease but also entail social, economic, and psychological costs. A new model calculates the optimal intensity of intervention based on the characteristics and severity of a disease.
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NewsLab identifies gap in malaria vaccines, added peptides can strengthen response
The two vaccines in use today rally the immune system against a single region of the malaria parasite. A new study finds that adding short peptides for two overlooked regions broadens the response and strengthens protection.
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NewsMachine learning turns routine water quality data into early warnings for pathogen health risks
Researchers have developed a data-driven framework that uses routinely measured water quality indicators to predict pathogen concentrations and estimate their potential health risks.
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NewsTumor-like tissue environments could hold clues to curing HIV
The tissue microenvironments surrounding HIV-infected immune cells look a lot like those surrounding cancerous tumors, reports a new study. The findings help explain why HIV has been so difficult to cure.
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NewsMicrobial keystone taxa stabilize nutrient cycling in deep-water reservoirs
A research team has found that microbial communities in a large, thermally stratified reservoir changed more strongly from year to year than between surface and deep waters, while their overall metabolic functions remained comparatively stable.
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NewsThe ‘windows’ that set genotoxic bacteria on a track towards colorectal cancer
Scientists have identified potential ‘windows of opportunity’ that can provide routes for some pathogenic strains of E coli to cause mutations that ultimately lead to colorectal cancers.
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NewsHow ‘good’ bacteria from fecal transplants reduce peanut allergy
Researchers found that some participants with peanut allergies experienced a higher tolerance to peanuts months after receiving a fecal transplant from a healthy donor without food allergies.
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NewsSevere COVID-19 reactivates dormant viruses, study finds
Better understanding of how these activated viruses contribute to COVID-related outcomes could help physicians better predict potential complications and improve treatment for patients with severe COVID infection.