All articles by Linda Stewart – Page 19
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New jab protects babies from serious lung infection, study shows
Vaccination of pregnant women has been linked to a drop in newborns being admitted to hospital with a serious lung infection, research suggests.
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Scientists discover tRNA methyltransferase with an unusual domain architecture and functional features
Scientists identified and characterized a novel tRNA modification enzyme in the hyperthermophilic archaeon Thermococcus kodakarensis.
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AMI to recruit second cohort of Junior Editors and Reviewers
Applied Microbiology International (AMI) has launched a recruitment drive for Junior Editors and Junior Reviewers as part of its mission to nurture early career talent.
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Taking the sting out of ulcerative colitis
Researchers reveal that the intestinal flora works in combination with the mutated OTUD3 gene and STING signaling to aggravate ulcerative colitis.
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Controlled human gut colonization by an engineered microbial therapeutic
Engineered gut bacteria designed to treat kidney stones successfully colonized the gut microbiome and reduced oxalate levels in animal models and early clinical trials in humans, researchers report.
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Vaccination could mitigate climate-driven disruptions to malaria control
Tropical cyclones in Madagascar lead to sharp spikes in malaria infections – particularly in children – due to interruptions in control efforts, according to a new study. However, newly introduced long-lasting vaccines can help to mitigate these gaps.
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Epidemiology: Key predictors of avian flu outbreaks in Europe identified
Several local factors — including the minimum temperature reached in autumn, the water level in lakes and ponds in winter, and the presence of mute swans — could be key for predicting the potential of an outbreak of highly pathogenic avian flu (HPAI) occurring in Europe.
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Bacteria from cows show promising results in treating MRSA infections
Cows carry a bacterium, Staphylococcus simulans, that could become an effective weapon against increased antibiotic resistance. Signaling molecules from this bacterium can treat infections caused by MRSA bacteria as effectively as antibiotics.
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Researchers develop process to turn food waste into biodegradable plastic
Researchers have developed a process to turn food waste into biodegradable plastic. Their new study offers fundamental findings for any company interested in scaling up the process.
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Virologists issue warning on rapidly escalating measles crisis in the U.S. and worldwide
The Global Virus Network (GVN) is sounding the alarm over a sharp resurgence of measles cases in the United States and globally. This resurgence, fueled by falling vaccination rates, threatens to erode decades of public health progress.
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Study suggests some maternal HIV infections may be missed during pregnancy
Newborns exposed to HIV during pregnancy or birth should receive antiretroviral medication immediately after delivery - but a study finds more than half of infants diagnosed with HIV in their first year of life had not received this essential postnatal treatment.
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Researchers explore ways to better safeguard romaine supply from E coli outbreaks
E. coli outbreaks in romaine lettuce have long been a public health concern. and now a new paper suggests that a combination of efforts in the field, and even postharvest techniques, can minimize risk to human health.
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Bacterial genomes hold clues for creating personalized probiotics
A new study demonstrates the ability to predict the nutritional adaptations of Bifidobacterium strains by analyzing the distribution of hundreds of metabolic genes in thousands of Bifidobacterium genomes.
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Model can calculate the often hidden costs of fungicide resistance
An international research team has developed a mathematical model that can be used to calculate the economic and often hidden costs of fungicide resistance. They used a model that can be used to calculate the spread of fungal diseases in several fields.
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Harmful algae blooms have secret to success over other algaes
An alga that threatens freshwater ecosystems and is toxic to vertebrates has a sneaky way of ensuring its success: It suppresses the growth of algal competitors by releasing chemicals that deprive them of a vital vitamin.
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Biologicals vs. biostimulants: study clarifies crop input confusion
Scientists have published a commentary on use of biologicals and biostimulants in agriculture, calling for more nuanced labelling and regulation.
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Delicious but damaging invasive golden oyster mushrooms are decreasing fungal community richness
The golden oyster mushroom has spread rapidly throughout the US since escaping from cultivation into the wild. Ecosystems invaded by the golden oyster support less diversity of fungal species and smaller numbers of native fungal species.
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Omicron strain BA.2.86 emergence ‘defies natural explanation’
A researcher investigating the origin of the BA.2.86 lineage found that sporadic cases were identified in multiple, geographically distant locations around the world during its initial appearance in the summer of 2023.
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How do traditional and biodegradable microplastics affect agricultural ecosystems?
With biodegradable plastics viewed as potential alternatives to traditional plastics in agriculture, researchers investigated the differences in their impacts on agricultural fields and the health of the crop-soil system.
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How do oxo-degradable plastics perform in soil?
A study systematically revealed the effects of oxo-degradable plastics of different sizes and concentrations on soil and corn growth, providing important evidence to address concerns about degradation efficiency and impact on crop growth and soil quality.