All Research News articles – Page 43
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NewsAntimicrobial peptides can reduce salmonella in chickens
A new study has found that antimicrobial peptides can combat Salmonella infections in chickens, a major cause of foodborne disease in the U.S. This discovery could help improve food safety and protect public health without relying on antibiotic use.
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NewsNew editorial urges clinicians to address sex-based disparities in sepsis treatment
Standardized antibiotic dosing frequently ignores patient-level variability. A newly published editorial is calling attention to how biological sex and gender inequities contribute to suboptimal sepsis treatment, potentially compromising outcomes for women.
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NewsResearchers pinpoint target for treating virus that causes the stomach bug
Human astroviruses are a leading viral cause of the stomach bug, often leading to vicious cycles of sickness and malnutrition. New research reveals the strategy that the human astrovirus uses to enter the body.
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NewsBacteria reveal how climate-damaging nitrous oxide forms in the ocean
Marine microorganisms produce large amounts of nitrous oxide, a highly potent greenhouse gas. Researchers investigated the exact processes involved during an expedition to the Pacific. The results are important for climate modeling.
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NewsCOVID-19 during pregnancy linked to higher risk of neurodevelopmental disorders in children
Children born to mothers who had COVID-19 while pregnant face an elevated risk of developmental disorders by the time they turn 3 years old, including speech delays, autism, motor disorders, and other developmental delays, according to new research.
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NewsFats provide clues to life at its limits in the deep sea
Extreme conditions on the ocean floor include high pressures and salinities, as well as extreme pH values and a limited supply of nutrients. A team of researchers has now been able to detect microbial life in two newly discovered mud volcanoes with very high pH values.
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NewsUnderweight and unbalanced: Gut microbial diversity in underweight Japanese women
A study of underweight Japanese women reveals they showed reduced gut microbiota diversity and enrichment of taxa associated with inflammatory tendencies. The findings suggest that gut health is as important as caloric intake when it comes to addressing low body weight.
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NewsStudent’s unexpected rise as a researcher leads to critical new insights into HPV
In two years, a student went from lab novice to medical diagnostics honors student whose study revealed how mutations in HPV proteins may increase cancer risk.
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NewsDrones reveal unexpectedly high emissions from wastewater treatment plants
Greenhouse gas emissions from many wastewater treatment plants may be more than twice as large as previously thought. This is shown in a new study in which the researchers used drones with specially manufactured sensors to measure methane and nitrous oxide emissions.
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NewsDiscovery of viral entry routes into cells points to future prevention, treatment strategies
Researchers have identified central routes that two deadly viruses take to invade human cells and have designed decoy molecules that block the infections. The discoveries set the stage for developing new prevention and treatment strategies for yellow fever virus and tick-borne encephalitis viruses.
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NewsResearch spotlight: Mapping how gut neurons respond to bacteria, parasites and food allergy
A new study adds to accumulating evidence showing that the enteric nervous system works closely with the immune system to help the body respond to bacteria, parasites and allergens. The ENS also plays a key role in how the body maintains balance and protects itself from harm.
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NewsGlobal study reveals how bacteria shape the health of lakes and reservoirs
A sweeping new study has uncovered global patterns in how bacteria thrive and interact within lakes and reservoirs, offering new insights into the invisible forces that sustain freshwater ecosystems.
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NewsNew study explores ‘legacy effects’ of soil microbes on plants across Kansas
A new study analyzes soils sampled across the state of Kansas to determine the importance of “legacy effects” — or how soils from a specific location are influenced by microbes that have evolved in response to the specific climate at that site for many years.
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NewsBabies’ gut bacteria may influence future emotional health
A child’s early gut microbiome may influence their risk of developing depression, anxiety or other internalizing symptoms in middle childhood, according to a new study.
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NewsSome acute and chronic viral infections may increase the risk of cardiovascular disease
In the weeks following a bout of influenza or COVID, the risk of heart attack or stroke may rise dramatically, and chronic infections such as HIV may increase the long-term risk of serious cardiovascular disease events, according to new, independent research.
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NewsViral infections at the heart of why honey bees overthrow their queen
Common viral infections shrink a queen bee’s ovaries, reducing both her egg-laying capacity and her production of methyl oleate, a pheromone that normally keeps worker bees loyal. When methyl oleate levels drop, workers will “smell” the queen’s weakness - and begin preparing her successor.
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NewsA nose for microbes: how hunger tunes the brain
New research reveals how missing just one essential amino acid can change gene expression and the brain’s sensory systems, prompting animals to seek out protein-rich yeast and gut bacteria that help them restore nutritional balance and survive in times of need.
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NewsNew study reveals how immune cells help defend against candida infections
New research shows that eosinophils, immune cells usually linked to allergies, also play a protective role against Candida infections by using the CD48 receptor to recognize the fungus and release proteins that stop its growth.
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NewsMissing nutrient in breast milk may explain health challenges in children of women with HIV
A new study reveals that breast milk from women living with HIV contains significantly lower levels of tryptophan, an essential amino acid likely important for infant immune function, growth, and brain development.
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NewsScientists develop an efficient method of producing proteins from E. coli
Proteins sourced from microorganisms are attracting attention for their potential in biomanufacturing a variety of products, including pharmaceuticals, industrial enzymes, and diagnostic antibodies. These proteins can also be used for converting resources into biofuels and bioplastics, which could serve as viable alternatives to petroleum-based fuels and products. Therefore, efficiently producing ...