All articles by Linda Stewart – Page 3
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NewsC diff poses real threat of being deployed for biological warfare
International biosafety standards need to be updated to curtail the threat of Clostridioides difficile toxins being deployed for biological warfare, warns a new study.
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NewsMMR vaccine still best protection against measles - modelling study suggests level of protection decreases slightly over time
A new study shows the MMR vaccine remains the best protection against measles. The modelling study in England suggests level of protection decreases slightly over time.
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NewsResearch reveals surprising impact of gut microbiome on hormone levels in mice
Researchers have shown that the balance of bacteria in the gut can influence symptoms of hypopituitarism in mice, and that aspirin was able to improve hormone deficiency symptoms in mice with this condition.
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NewsScientists design new drug to fight malaria
Scientists have designed a new drug against malaria and identified its mechanism of action. MED6-189 is effective against drug-sensitive and drug-resistant P. falciparum strains in vitro as well as in a humanized mouse model.
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NewsResearchers discover new bacterium that causes gut immunodeficiency
The new findings lay the groundwork for potential new treatments for variety of inflammatory and infectious diseases including inflammatory bowel disease, Crohn’s and ulcerative colitis.
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NewsWorld leaders commit to decisive action on antimicrobial resistance
Global leaders have approved a political declaration at the 79th United Nations General Assembly (UNGA) High-Level Meeting on Antimicrobial Resistance (AMR), pledging to cut the estimated 4.95 million human deaths associated with bacterial AMR annually by 10% by 2030.
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NewsBacteria involved in gum disease linked to increased risk of head and neck cancer
More than a dozen bacterial species among the hundreds that live in people’s mouths have been linked to a collective 50% increased chance of developing head and neck squamous cell carcinoma (HNSCC), a new study shows. Some of these microbes had previously been shown to contribute to ...
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NewsBiofuel breakthrough: Rhodococcus strain N1-S transforms succinic acid production
A new study reveals that Rhodococcus aetherivorans strain N1-S boosts succinic acid yields by 6.5 times, promising a more efficient path to sustainable biofuels.
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NewsStudy probes industrial scale lactoferrin production with synthetic biological systems
A new study explores the innovative technologies developed to increase lactoferrin production in order to meet market demand in food, pharma, and cosmetics.
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NewsBacterial ‘flipping’ allows genes to assume different forms
A new study has shown that inversions, which cause a physical flip of a segment of DNA and change an organism’s genetic identity, can occur within a single gene, challenging a central dogma of biology — that one gene can code for only one protein.
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NewsStudy IDs novel small-molecule inhibitors of SARS-CoV-2 with chemical genetics
A new article discusses the identification of novel small-molecule inhibitors of SARS-CoV-2 by chemical genetics.
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NewsFecal DNA testing could reduce global colonoscopy burden: experts
Experts gathered at the ICG 19 · Metagenomics for Health (ICG19·MH) & The 2nd MOHA Consortium have highlighted the global challenge of limited access to colonoscopy, the gold standard for CRC screening.
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NewsResearchers zoom in for a viral close-up of HTLV-1
Scientists provide new details into the architecture of a virus called HTLV-1 using Cryo-Electron Tomography (Cryo-ET), a method to analyze the structures of biomolecules in high resolution.
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NewsCovid’s ORF10 hijacking ubiquitination machinery reveals potential unique drug targeting sites
A new study discusses how SARS-CoV-2 ORF10 hijacking ubiquitination machinery reveals potential unique drug targeting sites.
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NewsDeep-sea discovery shines light on life in the twilight zone
Unexpected findings of a new study expand our understanding of the impacts of climate change, including how and where the ocean stores carbon.
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NewsWorld’s oldest cheese found with ancient mummies reveals origins of kefir
For the first time, scientists have successfully extracted and analyzed DNA from ancient cheese samples found alongside the Tarim Basin mummies in China, dating back approximately 3,600 years, suggesting a new origin for kefir cheese.
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NewsAdditive could help cut greenhouse gas emissions from silage fed to livestock
A study monitoring simulated silage from three key crops over four weeks revealed that all produced substantial amounts of N2O, indicating that forage conservation could be the third largest contributor to agricultural N2O emissions.
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NewsMicrobes: atmospheric methane increase during pandemic due primarily to wetland flooding
A new analysis of satellite data finds that the record surge in atmospheric methane emissions from 2020 to 2022 was driven by increased inundation and water storage in wetlands, combined with a slight decrease in atmospheric hydroxide (OH).
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NewsStudy finds outbreak detection under-resourced in Asia
A two-year assessment provides critical insights and recommendations for strengthening genomic sequencing for infectious disease surveillance in 13 South and Southeast Asian countries.
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NewsNew method sheds light on early cellular and metabolic evolution
Researchers have developed a pioneering method of analysis to investigate microfossils, by fixing them onto a specially coated glass slide (ITO-glass), allowing for integrated observations using both optical and electron microscopy.
