Applied Microbiology International (AMI) is inviting researchers, students and professionals across the STEM community to take part in a new video series exploring the experiences of neurodivergent people working in science, technology, engineering and mathematics.
Extremophiles are microbial organisms that live in extreme environments normally considered uninhabitable. Over the past few decades, extremophiles have been discovered in increasingly bizarre and unexpected environments around the globe, including within acid lakes, plastic recycling centres and even in radioactive sites such as Chernobyl.
Read storyRead the second part in the journey to running PCR in an air fryer…
Farmland degradation and soil erosion have caused food shortages and the collapse of civilizations throughout human history. Today, soil degradation is a growing driver of global threats such as climate change, biodiversity loss, and food insecurity. Loss of soil, the resource that supports production of 95% of the food supply, ...
Imagine an environment so extreme that most life cannot survive: a pitch-dark cave deep beneath the mountains of Northern Spain, or a hyper-arid desert in Chile where rainfall is virtually non-existent. These are not lifeless wastelands. Beneath cave walls and within the dusty top layer of desert soils, thriving communities of cyanobacteria, green algae, and fungi quietly engineer their ecosystems: fixing carbon, weathering rock, and cycling nutrients in conditions that would defeat most organisms on Earth.
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They may be the stuff of our nightmares, but Aditya Singh Ranout reveals how invisible allies underneath our feet in the form of entomopathogenic fungi are transforming agriculture - and why these fascinating microbes may hold the key to a pesticide-free agriculture.
A dream holiday can quickly become a public health challenge when thousands of people share the same dining rooms, elevators and living spaces. Recent viral outbreaks on cruise ships have shown just how vulnerable these floating cities remain to infectious diseases.
A growing global debate over “biopiracy” is raising urgent questions for microbiologists, researchers, industry and policymakers alike — and Applied Microbiology International is calling on members to help shape the conversation.
Ekramul Karim reveals why LAM ECS 2026 has been an important milestone in his own journey as an early-career microbiologist and how it has broadened his appreciation for the versatility of microbiology beyond biomedical and environmental settings.
Jemima Swain reports back on her experiences of the Letters in Applied Microbiology ECS Symposium 2026 at Manchester Metropolitan University, which brought together almost 100 delegates for a day of scientific presentations, posters, careers talks, and opportunities for discussion and networking.
Applied Microbiology International’s 2026 Member Survey paints a picture of an organisation with strong foundations, a genuinely global reputation, and a highly engaged membership community, particularly among early-career microbiologists.
A small preliminary study shows that 6-week-old infants with healthy gut microbiomes are less likely to contract malaria in their first year of life, suggesting the intriguing possibility that treatments such as probiotics could be protective against malaria.
A new study reveals that microbiota and their metabolites can effectively reprogram immunogenic cell death (ICD), a unique form of cell death that activates the body‘s immune system against tumors, transforming immunologically “cold” therapy-resistant tumors into “hot” responsive ones.
Researchers have developed a first-ever vaccine against leishmaniasis, a disease putting 10% of the world at risk. A game changer was the development of CRISPR gene-editing technology.
A new study reveals a previously unknown mechanism by which microbes help plants – including maize, tomato and rapeseed - survive in harsh environments, with major implications for agriculture worldwide.
A study warns that the biodiversity and biological functions of aquatic fungi in rivers are at risk due to rising temperatures, prolonged dry periods and the loss of riparian vegetation caused by climate change.
By analyzing more than 16 million 16S rRNA gene sequences from 1,045 port water samples collected in 23 cities across five continents, a study has found clear biogeographic patterns, a core set of dominant bacterial genera, and widespread potential pathogens.