Under The Lens: Raquel Peixoto reveals how tourists armed with probiotics could save world’s coral reefs
A fascinating conversation between Applied Microbiology International President Professor Jack Gilbert and Professor Raquel Peixoto examines how understanding and leveraging coral microbiomes is leading to innovative probiotic solutions to boost coral resilience.
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Under the Microscope: Increasing lab sustainability
Green Impact, an award-winning initiative, aims to support anyone trying to make their lab more environmentally friendly, currently working with over 2000 organisations (within 7 countries), including various hospitals and universities, to increase and support sustainable practices.
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Harnessing soil microbes to weather rock and fight climate change
Discover how Bacillus subtilis strain MP1 accelerates silicate weathering in agricultural soils, locking away 7.3 tonnes of CO2 per hectare annually through standard agricultural practices.
How robotics and AI are shaping the future of bioprocess R&D
A technological shift is transforming the biomanufacturing landscape. Robotics and AI are no longer futuristic concepts, they are reshaping microbiology labs, enabling scientists to tackle once-intractable problems and accelerate innovation.
Tiny helpers: how our gut bacteria could protect us from forever chemicals
We are constantly exposed to things in our environment from the medicines we take and contaminants in the food we eat, to particles in the air we breathe. Figuring out which chemicals are harmful and how they affect us, is essential to make our surroundings safer.
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Safety and nutritional claims for raw milk
Robert F Kennedy Jr. famously advocates drinking raw milk and promotes its benefits. But how safe is unpasteurised milk? Nicola Holden and Gil Domingue, who sit on Applied Microbiology International’s Food Security Scientific Advisory Group, take a deep dive into the science.
Science and the humanities in the crosshairs
The German Research Foundation (DFG) President Professor Dr Katja Becker issued a stark warning about the “war on science” and the need for solidarity at the organisation’s annual meeting in July. The Microbiologist reports her speech in full.
Clean data, clear insights: making AI work for microbiology
We are currently living through a period of AI boom. But as the AI fatigue starts settling in, should microbiologists be racing to embed AI into every pipeline?
Spore.Bio: why now is finally the time for fast, AI-powered microbial detection
For decades, microbial detection and quantification have been a persistent bottleneck across industries. Today, the landscape is shifting.
Microbes at work: Caliche’s journey in carbon capture
When petroleum engineers Amit Priyadarshan and Anandh Mathew founded Caliche Private Limited in 2018, their initial vision was not limited to the oil and gas sector they knew so well. Instead, they were driven by a bigger challenge: climate change.
The groundbreaking potential of the forest microbiome
Discover how startup Funga is harnessing the soil microbiome to transform how we manage Earth’s forests.
Review explores critical role of microbiome in cancer development and treatment
The human microbiome plays a pivotal role in cancer initiation, progression, and treatment response, according to a major review article published in the open-access journal iMeta. The study, led by an international team of researchers, details how bacteria, viruses, and fungi interact with tumors and the immune system to either promote or inhibit cancer growth.
The cling of doom: How staph bacteria latch onto human skin
Scientists have discovered the strongest natural protein bond ever recorded, explaining how Staphylococcus aureus clings so tightly to human skin and pointing to new ways to fight antibiotic resistance.
CARB-X to support lower respiratory tract infection diagnostic by Zeteo
CARB-X has awarded Zeteo Tech, Inc. US$1M to execute a workplan for its noninvasive diagnostic platform that aims to evaluate whether exhaled breath can diagnose lower respiratory tract infections (LRTIs) in high-risk populations within critical care environments.
Food security
Less is more: Gene loss drives adaptive evolution of a pandemic bacterium
A study reveals a surprising evolutionary insight: sometimes, losing genes rather than gaining them can help bacterial pathogens survive and thrive. The research focused on Vibrio parahaemolyticus, a bacterium behind many of the seafood-related infections worldwide.
Clean Water
Bacteria that ‘shine a light’ on microplastic pollution
Researchers have developed a living sensor that attaches to plastic and produces green fluorescence. In an initial test on real-world water samples, the biosensor could easily detect environmentally relevant levels of microplastics.
Less is more: Gene loss drives adaptive evolution of a pandemic bacterium
A study reveals a surprising evolutionary insight: sometimes, losing genes rather than gaining them can help bacterial pathogens survive and thrive. The research focused on Vibrio parahaemolyticus, a bacterium behind many of the seafood-related infections worldwide.
