All Bacteria articles – Page 59
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NewsResearch reveals how Halopseudomonas devours polyester urethane
Researchers have shown how bacteria of the genus Halopseudomonas break down common plastic coatings made of polyester urethane, underlying the relevance of the newly isolated bacterium for the biodegradation of plastics.
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NewsNovel bacteria identification methods might help speed up disease diagnosis
A new study applied spectroscopic techniques for quick analysis for identification of Pseudomonas aeruginosa directly from an object - in this case, turtle skin.
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NewsNew pasteurization method wipes out pathogens on buckwheat sprouting seeds, study shows
A new pasteurization technique uses plasma, vacuum packaging and hot water to inactivate food pathogens on buckwheat seeds, cutting the risk of food poisoning outbreaks without preventing the seeds from sprouting. The technique, which reduces the total time for seed pasteurization,was developed by scientists at Kyonggi University ...
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NewsDiverse gut bacteria communities protect against harmful pathogens by nutrient blocking
A new study demonstrates that diverse communities of resident bacteria can protect the human gut from disease-causing microorganisms. However, this protective effect is lost when only single species of gut bacteria are present.
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NewsScientists reveal rare enzyme role change with bacterial defense system assembly
A never-before-seen phenomenon in a protein: alone, the enzyme processes DNA and RNA but, when bound to another protein as part of a defense system, interacts with a completely different type of compound to help bacteria commit suicide.
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NewsMaking probiotics more widely applicable through ‘CRISPR’ engineering
Scientists review the recent progress and challenges in the production and use of genetically modified probiotics.
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NewsInfection with stomach bacteria may increase risk of Alzheimer’s disease
Infection with the stomach bacterium Helicobacter pylori could increase the risk of developing Alzheimer’s disease. In people over the age of 50, the risk following a symptomatic infection can be an average of 11 per cent higher.
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News€20 million EIB venture debt financing to support microbiome research and development
The EIB has signed €20 million in venture debt financing with Belgian microbiome health company The Akkermansia Company to accelerate the R&D and commercial activities around the Akkermansia muciniphila bacterium.
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NewsCall for papers for themed Pseudomonas collection in Letters in Applied Microbiology
The journal Letters in Applied Microbiology is to run a themed collection on ’Emerging Horizons in Pseudomonas Biotechnology – Innovations from Early-Career Researchers’.
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NewsBlack individuals more likely to experience inequities in early diagnosis of Lyme disease
A new study reveals that black patients are more likely to have advanced stages of Lyme disease when clinically diagnosed and also experience a longer time before receiving antibiotic treatment for the condition.
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NewsResearchers develop potential vaccine against antibiotic-resistant enterococci
Researchers have discovered how to create an enterococcal vaccine that is relatively easy to produce and takes advantage of membrane vesicles.
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NewsNovel compounds promise success in the fight against tuberculosis and depression
Scientists have shown that a specific polyprenylated polycyclic acylphloroglucinol, PPAP53, is able to activate human macrophages to fight resistant tuberculosis bacteria without being toxic to the macrophages themselves.
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NewsVeins of bacteria could form a self-healing system for concrete infrastructure
Researchers are turning reinforcing fibers into a living tissue system that rushes concrete-healing bacteria to the site of cracks to repair the damage.
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NewsNIH clinical trial of tuberculous meningitis drug regimen begins
A trial of a new drug regimen to treat tuberculous meningitis (TBM) has started enrolling adults and adolescents in several countries where tuberculosis (TB) is prevalent.
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NewsUK funds £15.6 million boost for low-emission food production systems
Innovate UK and BBSRC are set to invest £15.6 million as part of the novel low-emission food production systems competition, backing 32 innovative projects that produce foods in a more environmentally friendly way.
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NewsStudy reveals how bacteria use snot to swarm and spread infection
New research shows how thicker mucus supercharges bacteria’s ability to self-organize into swarms to spread infection.
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NewsStudy of sourdough starter microbiomes to boost bread quality and safety
Researchers are studying whether bacteria in the yeast starter needed to make sourdough bread might help reduce gluten in other bread products.
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NewsResearchers predict climate change-driven reduction in beneficial plant microbes
Bacteria that benefit plants are thought to be a critical contributor to crops and other ecosystems, but climate change may reduce their numbers, according to a new study by an international team of researchers.
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NewsBacterial hijack mechanisms as advanced genetic tools
Researchers have uncovered the intricate molecular mechanism used by parasitic phytoplasma bacteria, known for inducing ‘zombie-like’ effects in plants.
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NewsMale pathology drives avian epidemic dynamics, study shows
A combination of experimental data and transmission modeling demonstrated that male-biased pathology makes male canaries more likely to transmit disease than females.