All Early Life Microbiome articles
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NewsMothers' exposure to microbes protect their newborn babies against infection
A study dives into new depths to explore why only some babies develop severe infection to common bacteria. The research revealed that the babies that became most severely ill from E. coli infections also had markedly lower levels of germ-fighting antibodies transferred from their mothers.
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NewsEveryday foods could hide fungal risks for mothers and children
A collaborative, multi-institutional project will examine how exposure to zearalenone – a mycoestrogen produced by mold with estrogen-like activity – may affect pregnancy outcomes and children’s growth.
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NewsLow-cost preventive measures could mitigate spread of bacteria causing neonatal mortality
A new study found that a multifaceted infection prevention and control intervention could at least temporarily thwart outbreaks of infections from the Klebsiella pneumoniae bacterium.
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NewsDiffering immune responses in infants may explain increased severity of RSV over SARS-CoV-2
Reseachers report that the two respiratory viruses trigger different immune responses. Those differences might explain why these two diseases have different clinical outcomes and require different treatment strategies.
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NewsPrenatal infection increases risk of heavy drinking later in life
Exposure to infection and other immune stress in the womb increases the likelihood of alcohol misuse in adulthood, a risk that may be reduced through prenatal antioxidant treatment, a new study shows.
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NewsResearchers identify strategies for preventing the most infectious strains of S. aureus in the NICU
A new study has identified which strains of Staphylococcus aureus – commonly known as staph – are commonly transmitted in neonatal intensive care units and which specific strains are most likely to cause invasive and serious infections.
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NewsAntibiotic-resistant bacteria found in many healthy birthing mothers and their newborns
A recent study found gut bacteria resistant to common antibiotics in a sizable percentage of healthy birthing mothers and their newborns. In this study, 38% of bacterial strains resistant to ceftriaxone transmitted from mother to infant were E. coli.
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NewsWhat drives food allergies? New study pinpoints early-life factors that raise risk - including microbiome
A new study involving 2.8 million children around the world has revealed the most important early-life factors that influence whether a child becomes allergic to food. Genetics alone cannot fully explain food allergy trends, pointing to interactions between genes, skin health, the microbiome, and environmental exposures.
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NewsGrowing together, bacterium after bacterium
Social interaction among babies in their first year of life influences and enriches the diversity of their gut microbial strains, based on the findings of a study on microbiome transmission.
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NewsProject to combat childhood diarrhea receives over 5 million euros
A new project will use probiotics, improved education in hygiene and advanced mathematical models to prevent children from dying of diarrhea in low and middle-income countries.
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NewsInfant gut bacteria may be the key to preventing asthma and allergies
A study shows that children are less likely to develop allergies and asthma if, as infants, they are colonized with certain bifidobacteria that produce a substance in the gut - a so-called metabolite - that dampens immune responses to allergens.
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NewsMicrobes in breast milk help populate infant gut microbiomes
A new study provides one of the most detailed portraits yet of how different combinations of bacteria in human milk contribute to the assembly of infants’ gut microbiomes.
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NewsNewly discovered gut microbial molecules in infancy may influence the risk of type 1 diabetes
An international research team has uncovered compelling evidence that gut-microbe-derived molecules may play an important role in shaping the developing immune system during early childhood.
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NewsFatal infection risk in newborns may increase when this bacteria and fungus mix
A new study reveals that when Streptococcus agalactiae (GBS) interacts with Candida albicans, GBS is more likely to spread disease and become harder to treat in newborns. Infection by both microbes reduces the effectiveness of existing GBS treatments.
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NewsProbiotics can restore gut microbiome in breastfed infants
A new study has found that supplementing exclusively breastfed infants with a probiotic, Bifidobacterium infantis EVC001, between 2 and 4 months of age can successfully restore beneficial bacteria in their gut.
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NewsStudy reveals high stakes of early immune development—and a potential probiotic fix
Scientists find that certain gut bacteria are essential for building immune defenses during infancy, pointing to new strategies for protecting children’s health. They have identified a way to preserve healthy immune development even when infants need antibiotic treatment.
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NewsStudy links gut bacteria to bloodstream infections in newborns within sub-Saharan Africa for the first time
New research has shown gut and bloodstream infections are caused by the same bacteria giving hope of better prevention and diagnosis of deadly neonatal sepsis.
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NewsProfessor named EMBO Young Investigator for work on the infant microbiome
Prof. Moran Yassour has been selected as one of the 2025 EMBO Young Investigators. She receives this prestigious recognition for her innovative research on the developing infant microbiome and its impact on pediatric health.
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CareersSummer studentship: Oliver probes AMR in neonatal sepsis - and use of novel bacterial screening methods.
Oliver Spiller-Boulter, from Cardiff, reports back on his AMI-sponsored summer studentship which examined antimicrobial resistance (AMR) in neonatal sepsis and the use of novel bacterial screening methods.
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NewsImpact of pasteurization on dairy calves’ gut microbiota: A study of milk feeding and early microbial colonization
A new study highlights the impact of pasteurization on microbial diversity in dairy calves, underlining the importance of balancing pathogen safety and microbial health. It suggests that while pasteurization prevents pathogen transmission, it also reduces beneficial microbial transfer.