All USA & Canada articles – Page 34
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NewsA newly identified disease of corn and sorghum may be mistaken for iron deficiency
A newly identified bacterial disease affecting corn and sorghum can closely resemble iron deficiency, potentially leading farmers to apply costly nutrient treatments that do not address the underlying problem.
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NewsFantastic fungi found with ability to freeze water
An international group of researchers has discovered the identity of fungal proteins that can catalyze ice formation at high subzero temperatures. One potential application of this discovery could be to engineer weather.
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NewsTrace levels of food pathogen do not always translate to health risk, says study
Ultra-sensitive food safety tests may drive food waste and unavailability with limited public health benefit, according to a study. These food safety measures and ultra-sensitive tests may drive edible food being thrown away, excessive packaging, and extra costs for consumers.
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NewsInappropriate antibiotic use for COVID-19 is linked to resistance
Taking azithromycin for as little as one day triggers antibiotic resistance in the respiratory tract, according to a first-of-its kind look by scientists at the changes that occur in the microbiome of hospitalized patients who were treated for COVID-19.
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NewsEngineered yeast gives the US a green edge in the critical minerals market
A new, U.S.-based, environmentally friendly method for mining rare-earth elements used in consumer electronics, clean energy, defense and biomedical imaging uses oxalic acid made by sugar-eating engineered yeast, extracting almost all the rare-earth elements from low-grade ore.
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NewsStudy identifies causes of potato dry rot in Colorado
Researchers have identified multiple fungal species causing dry rot in Colorado. By analyzing structural and molecular features, plant pathologists identified four Fusarium species associated with potato dry rot – including one that hadn’t previously been found in the U.S.
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NewsStudy maps how tuberculosis bacteria power themselves
A new study provides the first detailed 3D structure of a protein called EtfD, which the bacterium Mycobacterium tuberculosis uses to extract energy from lipids (fats), along with the first laboratory test capable of directly measuring its activity.
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NewsHeart disease risk tied to certain molecules made by gut microbes
In a study involving data from thousands of people, the risk of a new coronary heart disease diagnosis was statistically associated with bloodstream levels of nine specific molecules that are produced by gut microbes.
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NewsNew study fills research gap in food safety to better protect pregnant women from Listeria
Researchers developed new biologically plausible dose-response models — one for maternal infection and one for stillbirth — built on data from guinea pigs and gerbils, which share key biological traits with humans relevant to listeria pathogenesis.
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NewsOcean bacteria team up to break down biodegradable plastic
Researchers uncovered the role of individual ocean bacteria in the breakdown of a widely used biodegradable plastic. They also showed the complementary processes microbes use to fully consume the plastic, with one microbe cleaving the plastic into its component chemicals and others consuming each chemical.
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NewsClimate change is fueling disease outbreaks
Researchers analyzed the connection between a cyclone in Peru and a massive outbreak of dengue fever, a mosquito-borne viral disease that can cause fever, rash, and life-threatening symptoms like hemorrhage and shock. Their findings reveal that warmer, wetter weather linked to climate change is making disease epidemics more likely.
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NewsHigh-fat diets cause gut bacteria to enter brain, study finds
A new study, performed using mouse models, establishes that live bacteria from an imbalanced gut microbiome can enter the brain via the vagus nerve. The vagus nerve connects the brainstem to the heart, lungs, and major abdominal organs, including the stomach, intestines, liver and more.
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NewsShell game: How oysters enlist help from microbes
Researchers have discovered that oyster microbes might help with the “heavy lifting” of calcification that forms oyster shells. These microbes and the oysters co-express – or coordinate – the expression of certain genes that hint at a chemical “dialogue” between the host and these microbes.
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NewsNew gel-based system allows bacteria to act as bioelectrical sensors
Researchers have developed a safe bioelectronic sensor that allows for effective electronic communication even in liquid environments. The system uses the naturally occurring polymer chitosan, acting as a kind of shell to keep the bacteria from escaping.
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NewsWhat factors influence likelihood and severity of Ebola outbreaks?
Two new papers looked at factors that contribute to how Ebola outbreaks begin and how severe they become. This Q&A looks at how the results could inform public health interventions to prevent pathogen emergence or slow the spread of Ebola and other infectious diseases.
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NewsTargeting two flu proteins sharply reduces airborne spread
A study in ferrets — which have remarkably similar respiratory systems to humans — suggests that immunity to two proteins in the H1N1 influenza virus sharply reduces transmission.
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NewsCorpses leave microbial fingerprints behind in the soil long after they’re gone
Researchers have found that trace elements of a cadaver linger at an original dump site even after an extensive amount of time. These elements can provide insights into postmortem processes, helping forensic investigators uncover clandestine burials and relocate the remains of murder victims.
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NewsTrial finds vitamin D supplements don’t reduce Covid severity but could reduce long COVID risk
In a large, randomized trial, researchers have found that high-dose vitamin D3 did not reduce COVID-19 infection severity, but may impact long COVID outcomes.
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NewsMothers' exposure to microbes protect their newborn babies against infection
A study dives into new depths to explore why only some babies develop severe infection to common bacteria. The research revealed that the babies that became most severely ill from E. coli infections also had markedly lower levels of germ-fighting antibodies transferred from their mothers.
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NewsStill standing but mostly dead: Recovery of dying coral reef in Moorea stalls
In 2019, a marine heat wave struck a coral reef on the island of Moorea in French Polynesia, killing much of the coral and the beneficial algae that colonized it. A long-term study of the area is challenging scientists’ understanding of the cycles of destruction and repair that can occur on a coral reef.