All Fungi articles
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NewsOral microbes linked to increased risk of pancreatic cancer
Twenty-seven species of bacteria and fungi among the hundreds that live in people’s mouths have been collectively tied to a 3.5 times greater risk of developing pancreatic cancer, a study shows.
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NewsMagnetic fields improve Monascus pigments and inhibit citrinin yield via interfering with the iron metabolism
A research team has reported magnetic fields intensities that could improve the yield of Monascus purpureus fermented products while inhibiting citrinin production without adversely affecting M. purpureus growth.
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NewsNew phenolic bisabolane sesquiterpenoids discovered from the marine-derived fungus Aspergillus sydowii
Three new phenolic bisabolane sesquiterpenoids (PBS) derivatives (±)-aspersydonol A (1a/1b) and aspersydonol B (2), along with 12 known analogues, have been isolated from the marine-derived fungus Aspergillus sydowii LF51.
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NewsCheese fungi color changes help unlock secrets of evolution
Color changes in fungi on cheese rinds point to specific molecular mechanisms of genetic adaptation—and sometimes a tastier cheese.
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NewsHow an immune cell receptor dampens the fight against fungal infection
People are constantly exposed to fungal spores, including those of Aspergillus fumigatus, but individuals with weakened immune systems may develop life-threatening infections. In a recent study, researchers clarified the mechanisms by which the dendritic cell immunoreceptor (Dcir) suppresses neutrophil activity during infection with A. fumigatus.
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NewsMolecular Sustainable Solutions receives investment from BeAble Capital to boost disinfection and sterilization methods
Molecular Sustainable Solutions, a spin-off from the Universitat Jaume I of Castelló (UJI), secures €186,000 investment from BeAble Capital, a leading Science Equity fund specializing in disruptive scientific technologies.
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NewsSwitch on, switch off: the dynamic defense of a deadly plant disease
Even strains of Phytophthora infestans considered sensitive to mefenoxam can rapidly develop resistance after a single exposure to a low dose. Researchers have uncovered the dynamics of this defense mechanism, revealing a foe that is more adaptable than previously thought.
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NewsDrug-resistant fungus Candidozyma auris confirmed to spread rapidly in European hospitals: ECDC calls for urgent action
The latest ECDC survey shows that case numbers are rising and outbreaks are growing in scale, with several countries reporting ongoing local transmission.
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NewsMushroom chemical teams with phages to deliver a one-two punch to MRSA
A chemical found in mushrooms can be teamed with bacteriophages to deliver a one-two punch to antibiotic-resistant infections, reveals a study presented at MLS Future Forum 2025.
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NewsNew insight into yam disease defense: how leaf traits and ABA stop anthracnose
A research team has isolated the anthracnose pathogen infecting greater yam and identified it as Colletotrichum alatae—the first report of this species in yam.
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NewsFungi–biochar partnership boosts soil health and crop growth under cadmium stress
A study reports that combining arbuscular mycorrhizal fungi (AMF) with biochar can reshape soil microbiomes, reduce cadmium uptake, and dramatically improve plant growth, offering a sustainable strategy for restoring farmland contaminated with heavy metals.
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NewsConnection among gut fungi, genetics and disease risk in humans identified
A novel genome-wide association study sheds light on the human genetic determinants of the fungal component of the human microbiome and their relation to chronic disease.
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NewsBroccoli seeds can spread resistance to multiple fungicides
Researchers who screened commercial broccoli seeds for Alternaria brassicicola, a fungal pathogen, found that seeds can harbor A. brassicicola and can spread resistance to multiple fungicides. Based on the findings, the researchers developed a faster way for detecting and monitoring fungicide resistance.
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NewsResearchers uncover relationship between gut fungi, human genetic variation and disease risk
A study uncovers evidence of the first ternary relationships between human genetic variation, variation in gut mycobiome, and risk of developing chronic disease.
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NewsHow plants rot: New method decodes hidden decomposers of wood and leaves
Researchers have developed a new method to identify the molecular tools that different species use to decompose dead plant material. Their analysis of over 18,000 species found that some invertebrates also evidently have a whole range of such tools at their disposal.
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NewsPioneering raspberry genome editing technique could be the future of fruit and farming
Researchers have published a new method to edit the DNA of raspberries, with the goal of creating more sustainable raspberry production and less food waste. Protoplasts were gene edited with CRISPR-Cas9, which can be programmed to target any region of the genome.
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NewsMetabolic modeling unlocks diversity of yeast for industrial biotechnology
Scientists uncovered how yeast adapts to different environments at a systems level through strain-specific metabolic modeling.
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NewsStudy reveals the microbial battlegrounds within estuaries - and the part played by microplastics
Estuaries are known hotspots for biodiversity and are turbulent mixing zones where freshwater and seawater microbes confront one another. Source: Jeff Schmaltz, MODIS Land Rapid Response Team, NASA GSFC The Moderate Resolution Imaging Spectroradiometer (MODIS) aboard NASA’s Aqua satellite captured this true-color image of the Baltic Sea ...
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NewsLaser therapy enhances treatment of fungus resistant to conventional medication
Researchers have managed to reduce Candida albicans’ resistance to fungicides by incorporating photodynamic inactivation techniques into the treatment. The technology can be used in both human healthcare and the prevention of food contamination.
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CareersThe groundbreaking potential of the forest microbiome
Discover how startup Funga is harnessing the soil microbiome to transform how we manage Earth’s forests.