All Fungi articles
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NewsResearchers uncover relationship between gut fungi, human genetic variation and disease risk
A study uncovers evidence of the first ternary relationships between human genetic variation, variation in gut mycobiome, and risk of developing chronic disease.
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NewsHow plants rot: New method decodes hidden decomposers of wood and leaves
Researchers have developed a new method to identify the molecular tools that different species use to decompose dead plant material. Their analysis of over 18,000 species found that some invertebrates also evidently have a whole range of such tools at their disposal.
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NewsPioneering raspberry genome editing technique could be the future of fruit and farming
Researchers have published a new method to edit the DNA of raspberries, with the goal of creating more sustainable raspberry production and less food waste. Protoplasts were gene edited with CRISPR-Cas9, which can be programmed to target any region of the genome.
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NewsMetabolic modeling unlocks diversity of yeast for industrial biotechnology
Scientists uncovered how yeast adapts to different environments at a systems level through strain-specific metabolic modeling.
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NewsStudy reveals the microbial battlegrounds within estuaries - and the part played by microplastics
Estuaries are known hotspots for biodiversity and are turbulent mixing zones where freshwater and seawater microbes confront one another. Source: Jeff Schmaltz, MODIS Land Rapid Response Team, NASA GSFC The Moderate Resolution Imaging Spectroradiometer (MODIS) aboard NASA’s Aqua satellite captured this true-color image of the Baltic Sea ...
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NewsLaser therapy enhances treatment of fungus resistant to conventional medication
Researchers have managed to reduce Candida albicans’ resistance to fungicides by incorporating photodynamic inactivation techniques into the treatment. The technology can be used in both human healthcare and the prevention of food contamination.
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CareersThe groundbreaking potential of the forest microbiome
Discover how startup Funga is harnessing the soil microbiome to transform how we manage Earth’s forests.
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NewsResearchers discover all-new antifungal drug candidate in university greenhouse
A research team at McMaster University has discovered a new drug class that could someday lead to breakthrough treatments for dangerous fungal infections. The new molecules, dubbed coniotins, were isolated from a plant-dwelling fungus called Coniochaeta hoffmannii — the samples of which were collected from the McMaster ...
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NewsReady for market: Yeast process boosts clean, cost-efficient chemical production of succinic acid
A re-engineered yeast strain that efficiently produces succinic acid has been developed, which allows this valuable chemical to be produced at a lower cost.
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NewsStudy finds fungus metabolites may help ghost shrimp survive
Researchers have found that chemical byproducts produced by the amphibian-killing fungus Batrachochytrium dendrobatidis—commonly known as Bd—may actually help ghost shrimp survive.
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NewsAP2-domain transcription factor WRI5a-regulated MtABCB1 promotes arbuscule development in mycorrhizal symbiosis
A new study of arbuscular mycorrhizal (AM) symbiosis suggests that the MtABCB1 gene likely influences arbuscule development by modulating the distribution and homeostasis of auxin within symbiotic cells.
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NewsAnti-neuroinflammatory natural products from isopod-related fungus now accessible via chemical synthesis
Herpotrichone is valued for its ability to suppress inflammation in the brain and protect nerve cells, but could only be obtained in minute quantities from fungi that are symbiotic with isopods. Researchers have succeeded in chemically synthesizing this rare natural product.
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NewsAssisted by sniffer dogs and DNA sequencing, researchers discover three new truffle species
Biologists studying fungal evolution and ecology have discovered three new truffle species, including one capable of commanding hundreds of dollars per pound within culinary circles.
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NewsBrewed chicken protein made by precision fermentation tested in pet food
In a groundbreaking new project, scientists used precision fermentation to produce brewed chicken protein and evaluated it for use in pet food. Dogs that consumed the protein in their kibble during a six-month study had beneficial digestive effects, they found.
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CareersMeet the Global Ambassadors: our Q&A with Durgesh Kumar Jaiswal
The Microbiologist gets to know our Global Ambassador for India, Dr. Durgesh Kumar Jaiswal, who is Assistant Professor at the Department of Biosciences, Graphic Era University, Dehradun, specializing in microbial biotechnology and sustainable agriculture.
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NewsLavender steps up as a natural preservative in skin-care emulsions
A new study shows that blends of lavender essential oil and hydrosol can replace synthetic preservatives in oil-in-water creams, cutting microbial counts by >99 % without irritating skin.
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NewsEvaluating the effect of liquid-handling speed on yeast growth using robots
A new experiment indicated that the fastest pipetting speed on cells can be set without relying on thumb rules or guesswork, which is an important guideline for increasing the efficiency and reproducibility of robot-based experiments.
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NewsTurning biodiversity upside down: Conservation maps miss fungal hotspots by focusing on plants
For decades, scientists and conservationists have been using aboveground plant biodiversity as a metric for conserving ecosystems. Now a new study finds that there is a major mismatch between aboveground plant diversity and Earth’s underground fungal biodiversity.
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NewsHow the common fungus Candida albicans colonizes the gut
Researchers have discovered unexpected factors that help the fungus Candida albicans settle and persist in the gut. The findings expand our knowledge of the fungus-gut interactions and offer potential solutions to reduce colonization.
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NewsStudy reveals how climate shapes fungal spore traits with applications for soil health
A new study reports on how global climate conditions affect arbuscular mycorrhizal fungal spore traits and the species biogeographic patterns. The study is the first to examine multiple traits of this kind on a global scale.