All Fungi articles – Page 2
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NewsAdvanced imaging reveals new fungus species in 407-million-year-old plant fossil from Scotland
Researchers have identified a new species of ancient symbiotic fungus preserved within a 407-million-year-old plant fossil from Scotland. The discovery provides unprecedented three-dimensional insight into one of the earliest known plant–fungus partnerships.
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NewsDestroying crazy ant nest structure makes them vulnerable to pathogens
Scientists have devised a reliable way to introduce a natural pathogen in colonies, so that invasive tawny crazy ant populations collapse and other native species can recover.
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NewsWild grass offers new genetic clues to combat deadliest pathogen of wheat
A new study has identified Aegilops cylindrica, a wild grass closely related to wheat, as a powerful genetic reservoir for resistance against the devastating fungal pathogen Zymoseptoria tritici—the cause of Septoria tritici blotch (STB).
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NewsScientists uncover global patterns and drivers of orchid mycorrhizal interactions
A global meta-analysis of orchid-fungal associations leads to a general conclusion: an orchid’s fungal community is driven more strongly by its ecophysiology and biogeography than by its phylogeny.
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NewsUrban fungi are showing signs of thermal adaptation
A new study finds that common fungal species may be adapting to higher temperatures in warmer sites within cities compared to cooler sites in the same city. The findings could signify that urban fungi could one day evolve into disease-causing pathogens.
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CareersSummer studentship: Taiwo uncovers native strains for mycotoxin control in stored nuts
Taiwo Boluwatife Omowunmi reports back on her AMI-sponsored summer studentship which assessed native microbial strains for mycotoxin biocontrol in stored nuts.
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NewsFoxtail barley serves as a host for fungal pathogens attacking barley
Researchers report that foxtail barley (Hordeum jubatum), a wild relative of the cultivated crop, can harbor several fungal pathogens and may play a role in the disease epidemiology of barley, potentially serving as reservoirs of inoculum to initiate some diseases.
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NewsTiles, leaves and cotton strips offer practical, affordable method for measuring river health
With the aim of standardising methods for assessing river health and providing a simple, accessible guide for environmental management bodies, researchers analysed the performance of different materials that enable the decomposition processes and organic matter production to be measured.
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News‘Rotten egg’ gas could be the answer to treating nail infections, say scientists
Hydrogen sulphide, the volcanic gas that smells of rotten eggs, could be used in a new treatment for tricky nail infections that acts faster but with fewer side effects, according to scientists.
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NewsResearchers screen microbial strains to reduce H2S and CH4 emissions from wastewater
A new study demonstrates that S. cerevisiae and B. subtilis effectively reduce H2S and CH4 emissions from wastewater by altering microbial community composition and metabolic pathways, offering a sustainable approach for wastewater treatment.
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NewsLichens and drones reveal dinosaur bones
Scientists have found that certain lichen species preferentially colonise exposed dinosaur bones, creating distinctive spectral signatures that can be detected from 30 metres above ground using drones.
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NewsA nose for microbes: how hunger tunes the brain
New research reveals how missing just one essential amino acid can change gene expression and the brain’s sensory systems, prompting animals to seek out protein-rich yeast and gut bacteria that help them restore nutritional balance and survive in times of need.
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NewsNew study reveals how immune cells help defend against candida infections
New research shows that eosinophils, immune cells usually linked to allergies, also play a protective role against Candida infections by using the CD48 receptor to recognize the fungus and release proteins that stop its growth.
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NewsScientists develop floral-scented fungus that lures mosquitoes to their doom
Taking advantage of the mosquito’s natural attraction to flowers, an international team of researchers engineered a new strain of Metarhizium fungus that imitates a flower’s sweet scent and lures the bloodsucking bugs to their deaths.
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NewsPowered by mushrooms, living computers are on the rise
Researchers have discovered that common edible fungi, such as shiitake mushrooms, can be grown and trained to act as organic memristors, a type of data processor that can remember past electrical states. They could also be used to create other types of low-cost computing components.
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NewsGroundbreaking new projects launched to lower the cost of monoclonal antibody production
LifeArc and the Gates Foundation have awarded more than $5m to seven projects aimed at developing cheaper and more efficient ways to produce monoclonal antibody (mAb) treatments. The innovative approaches include using filamentous fungus to produce mAbs.
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NewsHorizon Awards 2025: Dr Manu De Rycker named as winner of WH Pierce Prize
Dr Manu De Rycker, a Principal Investigator at the University of Dundee, has been named as the newest winner of the WH Pierce Global Impact in Microbiology Prize.
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NewsMaking yeast more efficient ‘cell factories’ for producing valuable plant compounds
Researchers have discovered a new way to make yeast cells more efficient “factories” for producing valuable plant compounds. By studying a plant membrane protein called AtMSBP1, they uncovered a mechanism that helps yeast cells better support plant cytochrome P450 enzymes.
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NewsAn edible fungus could make paper and fabric liquid-proof
Researchers report a way to waterproof materials using edible fungus. In a proof-of-concept study, the fungus grew an impervious film on common materials such as paper, denim, polyester felt and thin wood, revealing its potential to replace plastic coatings with sustainable materials.
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NewsSpectral signatures reveal hidden pine defenses: New tech enhances fusiform rust Resistance screening
A research team has developed a novel way to detect disease resistance in loblolly pine (Pinus taeda L.) using near-infrared (NIR) spectroscopy, offering a faster and more objective alternative to traditional visual inspection.