All Fungi articles – Page 2
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NewsAP2-domain transcription factor WRI5a-regulated MtABCB1 promotes arbuscule development in mycorrhizal symbiosis
A new study of arbuscular mycorrhizal (AM) symbiosis suggests that the MtABCB1 gene likely influences arbuscule development by modulating the distribution and homeostasis of auxin within symbiotic cells.
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NewsAnti-neuroinflammatory natural products from isopod-related fungus now accessible via chemical synthesis
Herpotrichone is valued for its ability to suppress inflammation in the brain and protect nerve cells, but could only be obtained in minute quantities from fungi that are symbiotic with isopods. Researchers have succeeded in chemically synthesizing this rare natural product.
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NewsAssisted by sniffer dogs and DNA sequencing, researchers discover three new truffle species
Biologists studying fungal evolution and ecology have discovered three new truffle species, including one capable of commanding hundreds of dollars per pound within culinary circles.
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NewsBrewed chicken protein made by precision fermentation tested in pet food
In a groundbreaking new project, scientists used precision fermentation to produce brewed chicken protein and evaluated it for use in pet food. Dogs that consumed the protein in their kibble during a six-month study had beneficial digestive effects, they found.
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CareersMeet the Global Ambassadors: our Q&A with Durgesh Kumar Jaiswal
The Microbiologist gets to know our Global Ambassador for India, Dr. Durgesh Kumar Jaiswal, who is Assistant Professor at the Department of Biosciences, Graphic Era University, Dehradun, specializing in microbial biotechnology and sustainable agriculture.
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NewsLavender steps up as a natural preservative in skin-care emulsions
A new study shows that blends of lavender essential oil and hydrosol can replace synthetic preservatives in oil-in-water creams, cutting microbial counts by >99 % without irritating skin.
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NewsEvaluating the effect of liquid-handling speed on yeast growth using robots
A new experiment indicated that the fastest pipetting speed on cells can be set without relying on thumb rules or guesswork, which is an important guideline for increasing the efficiency and reproducibility of robot-based experiments.
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NewsTurning biodiversity upside down: Conservation maps miss fungal hotspots by focusing on plants
For decades, scientists and conservationists have been using aboveground plant biodiversity as a metric for conserving ecosystems. Now a new study finds that there is a major mismatch between aboveground plant diversity and Earth’s underground fungal biodiversity.
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NewsHow the common fungus Candida albicans colonizes the gut
Researchers have discovered unexpected factors that help the fungus Candida albicans settle and persist in the gut. The findings expand our knowledge of the fungus-gut interactions and offer potential solutions to reduce colonization.
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NewsStudy reveals how climate shapes fungal spore traits with applications for soil health
A new study reports on how global climate conditions affect arbuscular mycorrhizal fungal spore traits and the species biogeographic patterns. The study is the first to examine multiple traits of this kind on a global scale.
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NewsHow fungus powers plant life in extreme environments
A new experiment suggests dark septate endophytes (DSEs) may be capable of linking the roots of neighboring plants to facilitate water sharing and boost their host’s biomass, and may even be keeping plant networks alive in drought-prone areas.
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NewsReviving 80-year-old fungi offers new clues for sustainable agriculture
Researchers who revived 80-year-old fungal pathogens from a museum collection found that these pre-Green Revolution strains differ significantly from modern ones, revealing how decades of pesticide use and intensive farming have reshaped plant pathogens.
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NewsFungal-bacterial crosstalk between Shiraia fungus and its fruiting body-associated bacterium via their metabolites
Scientists have uncovered a molecular interplay between the bambusicolous fungus Shiraia and its bacterial partners. When co-cultured without physical contact, bacterial volatile organic compounds (VOCs) of Rhodococcus sp. No. 3 boosted fungal production of HA by 3.86-fold.
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NewsFungicides intended to suppress turfgrass diseases may damage fairways
Golf course managers have much more insight into which fungicides to use to suppress turfgrass diseases, such as the common and costly dollar spot disease, without damaging the grass on their fairways, thanks to a new study.
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NewsNew chlorophyll fluorescence imaging technique enables early detection of rice fungal diseases
A research team leverages chlorophyll fluorescence (ChlF) imaging, a cutting-edge technique, to identify reliable pre-symptomatic diagnostic indicators for rice blast and brown spot.
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NewsBreakthrough engineered enzyme for recycling of PET bottle and blended fibers at moderate temperatures
Researchers engineered a novel PET hydrolase PET2-21M and established large-scale production in yeast. This enzyme dramatically boosted PET bottle-grade PET breakdown, offering a promising, energy-efficient path for a circular plastics economy.
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NewsUnderground Atlas: First global map of fungal biodiversity reveals 90% conservation gap
The Underground Atlas is the first digital map predicting Earth’s underground mycorrhizal fungal biodiversity. The work analyzed 2.8 billion DNA sequences from 130 countries revealing that over 90% of mycorrhizal biodiversity hotspots lie outside protected areas.
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NewsCandida’s hidden toolbox: Scientists discover a previously unknown infection strategy
A new study shows that the common blood protein albumin can turn otherwise harmless fungal strains of Candida albicans into dangerous pathogens.
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NewsCertain fungi can boost the micronutrient content of bread wheat
New research indicates that bread wheat’s micronutrient content can be increased by cultivating it with a specific type of fungus. Crops grown with the arbuscular mycorrhizal fungus Rhizophagus irregularis developed larger grains with greater amounts of phosphorus and zinc.
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NewsHow AI can enhance early detection of emerging viruses: study
Coupling wastewater surveillance and a newly developed AI algorithm can help public health organizations more quickly predict potential outbreaks, a new study suggests.