All Editorial articles
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NewsWarm temperatures disrupt spider sex-changing bacteria in dwarf-spiders across generations
A new study reveals that exposing dwarf spiders to a brief period of warm temperatures can disrupt a phenomenon where internal bacteria normally force genetic males to develop as females.
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NewsGut microbiota can predict risk of type 2 diabetes years before it develops
The presence of certain bacteria in the gut microbiota, and fluctuations in a person’s metabolism, can be seen in people who go on to develop type 2 diabetes years later, paving the way for identifying people at risk of developing type 2 diabetes at an early stage.
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NewsClimate oscillations shape nature’s coral refuges in a warming ocean
A new study reveals that the natural cooling of coral reefs in the Andaman Sea by oceanographic processes is not constant – but depends on major tropical climate patterns that shape conditions across the tropical Indo-Pacific.
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NewsA bacterium capable of predicting the course of a disease
A research team made use of the bacterium’s natural capabilities without altering it genetically. Using plasma samples from patients with COVID-19, they were able to distinguish patients likely to develop a mild form of the disease from those at risk of progressing to a severe form.
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NewsHow immune cells in our gut mesentery fight salmonella
Researchers have found that immune cells in a portion of the abdominal cavity, called the mesentery, play a critical role in suppressing — or exacerbating — salmonella infection.
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NewsBiochar ‘switches on’ natural oxygen chemistry to suppress soil-borne pathogens and reshape healthier microbial communities
A new study reveals how specially prepared biochar can directly suppress a destructive soil-borne pathogen while helping rebuild a richer and more stable soil bacterial community.
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NewsArctic microplastics: A ticking time bomb for climate feedback loops
A new study systematically maps the major transport pathways—atmospheric, oceanic, and local—and details how microplastics infiltrate Arctic food webs and interact with physical and biogeochemical processes that govern regional climate.
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NewsDrug candidate treats severe fatty liver disease by protecting the gut in animal models
Researchers discovered that a potential drug treats severe fatty liver disease by improving gut health. It reversed metabolic dysfunction-associated steatohepatitis (MASH) in animal models by disrupting a disease-driving pathway that links the gut and liver.
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NewsBronchiectasis and NTM Research Registry data featured in four World Bronchiectasis Conference abstracts
The Bronchiectasis and NTM Association announced that research leveraging data from the Bronchiectasis and NTM Research Registry was featured in four abstracts presented at the World Bronchiectasis Conference.
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NewsBiochar and smarter water management could help make rice safer in polluted soils
A new study suggests that pairing iron and manganese modified biochar with carefully chosen irrigation strategies can reduce cadmium and mercury buildup in rice, offering a practical path toward safer food production in co-contaminated paddy fields.
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NewsNew study advances dry mRNA vaccine patch design
New research could help make future mRNA vaccines easier to store and distribute. The study identified conditions that help protect the particles that carry mRNA in dry vaccine patches, offering practical guidance for future patch design.
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NewsMicrobiome and cancer: From passive bystanders to active players
A special issue reviews how microbiome science and cancer biology can converge as an integrated front for precision oncology. Articles span topics from hepatocellular carcinoma and colorectal cancer to gastric cancer and pancreatic ductal adenocarcinoma.
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NewsUnder the Lens: Plant microbiomes could cut agriculture’s dependence on chemicals, says Davide Bulgarelli
Understanding the hidden microbial communities that surround plant roots could pave the way for more sustainable farming, according to award-winning plant microbiologist Dr Davide Bulgarelli in conversation with Professor Emmanuel Adukwu.
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NewsEject! Bacteria discovered with the ability to jettison cells as a survival mechanism
Biologists have found that communities of bacteria are capable of ‘escape pod’ ejection strategies. They documented the biofilm ejection phenomenon for the first time while studying a bacterium known as hay bacillus (Bacillus subtilis).
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NewsFighting the world’s deadliest infection with PAC-MAN and AI
Researchers have developed techniques that can speed up the search for better tuberculosis drugs. They first measure which chemical compounds are able to slip across the outer membrane and then use those measurements to predict other compounds that can get into the Mtb cell.
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NewsGentian receives carbon through mycorrhizal fungi in addition to photosynthesis
Researchers have found that Gentiana squarrosa Ledeb. is partially mycoheterotrophic. The plant not only produces carbon through photosynthesis but also receives carbon through underground fungal networks.
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NewsTuberculosis vaccine changes brain’s immune environment and Alzheimer’s biomarkers in older adults
A study shows that BCG vaccines can alter immune responses and amyloid-beta biomarkers in non-Alzheimer’s participants, which may help explain previously observed links to lower disease risk.
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NewsNew HIV vaccine shows unprecedented success in preclinical study
Scientists have developed an HIV vaccine that trains immune cells to see past HIV’s defenses. This HIV vaccine works by prompting the body’s immune system to make substantial numbers of rarely seen “broadly neutralizing” antibodies.
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NewsAMI teams up with the International Symposium on Biopolymers to launch new themed collection on microbial polymers
The Journal of Applied Microbiology is joining forces with the International Symposium on Biopolymers to launch a new themed collection called ‘Microbial polymers for industrial and environmental applications’. Guest editors Tanja Narancic and Kevin O’Connor reveal why this is such a fascinating area of research.
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NewsWasted pumpkin peel can keep your food fresh
Researchers have turned agricultural by-products into a biodegradable food packaging material, offering a potential approach to both food loss and plastic pollution.