All Agriculture articles – Page 2
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NewsNative fungi from almond orchards show promise as sustainable defenders against a devastating crop disease
Researchers report that naturally occurring fungi found on and within almond trees can strongly suppress Colletotrichum godetiae, the primary cause of almond anthracnose in the Mediterranean Basin.
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NewsBiologists and engineers follow goopy clues to plant-wilting bacteria
Slippery, drippy goop makes Ralstonia bacteria devastating killers of plants, causing rapid wilting in tomato, potato and a wide range of other crops, according to new research.
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NewsScientists illuminate ancient plant-fungus partnership at molecular level
Researchers have coupled two powerful tools that allow scientists to identify which proteins work together to make plant-fungi partnerships function—and to verify those interactions in living plant roots, where the collaboration actually occurs.
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NewsHow a potential antibiotics ban could affect apple growers
Antibiotic resistance in human and animal health is on the forefront of public debate, but it’s a less well-known issue in plant agriculture. However, antibiotics are important tools in fruit production, and their efficacy hinges on avoiding resistance in disease-causing bacteria. Source: Tianna DuPont, WSU Extension Apple ...
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NewsResearch team identifies species of brucellosis-causing bacteria in Cameroon
Researchers have identified the specific species of the Brucella bacterium that causes illness in animals in Cameroon. A study of more than 4,600 livestock animals found that the only Brucella species present was Brucella abortus, a species primarily associated with cattle that causes pregnancy loss and infertility.
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NewsVaccine against foot-and-mouth disease could deliver $1.3 billion a year in global livestock benefits
A new foot-and-mouth disease vaccine is projected to deliver over $1.3 billion in annual benefits and transform global livestock resilience.
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NewsGamma rays quickly toughen nitrogen‑fixing bacteria
Heat‑resilient biofertilizers could help crops cope with rising temperatures but engineering them has been slow and uncertain. A new study shows that pairing experimental evolution with controlled gamma‑ray mutagenesis can accelerate the path to heat‑tolerant nitrogen‑fixing bacteria.
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NewsHow wheat protects itself from fungi
Researchers have conducted in-depth studies to establish how the powdery mildew fungus is able to infect wheat despite the presence of resistance genes. The researchers discovered a previously unknown interplay between resistance factors in wheat and disease factors in powdery mildew.
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NewsTraditional herb offers new hope for antibiotic-free pig farming
A new review highlights that Houttuynia cordata extract could serve as a multifunctional natural substitute for antibiotics in swine production. Plant-derived flavonoids, volatile oils, and polysaccharides suppress pathogens including Salmonella, PRRSV, and Streptococcus suis.
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NewsA single gene underlies begomovirus resistance in eggplant
Researchers identified a gene in eggplant (Solanum melongena) that provides resistance to begomovirus infection. The work reveals a previously unknown defense mechanism and highlights clear biological differences between virus-resistant and virus-susceptible plants.
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NewsNew study uncovers how rice viruses manipulate plant defenses to protect insect vectors
Rather than passively “hitchhiking” within insect vectors, rice viruses actively manipulate plant defense pathways to protect their insect carriers.
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NewsRice genes matter more than domestication in shaping plant microbiomes
A new study reveals that the specific genetic identity of a rice plant plays a stronger role than whether it is wild or domesticated in determining which microbes it hosts and how those microbes function.
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NewsHow a fungus leads to tissue growths in maize
When a maize plant is attacked by the fungus Ustilago maydis, tumor-like tissue growths occur at the site of infection. How the pathogen causes this response in its host has long been unknown. But a study has now shown how the fungus takes over the plant’s function for forming lateral roots.
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NewsTurning crop waste into precision weapons against waterborne pathogens
Researchers have developed a novel class of biomass-derived carbon dots that selectively eradicate Staphylococcus aureus in water, using corn straw to synthesize amine-modified nanomaterials that act as oxidase mimics, enabling targeted bacterial inactivation without harming beneficial microorganisms.
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NewsAntibiotic resistance is ancient, ecological, and deeply connected to human activity, new review shows
Antibiotic resistance genes are often portrayed as a modern medical problem driven by the overuse of antibiotics in hospitals and farms. A new comprehensive review published in Biocontaminant reveals a much deeper and more complex story. Antibiotic resistance is an ancient feature of microbial life, shaped by millions of years ...
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NewsBlack carbon from straw burning curbs antibiotic resistance spread in plastic-mulched farmland
By tracking ARG movement from soil into soybeans, a new study shows that black carbon not only counteracts the ARG-amplifying effects of plastic residues but also limits the transfer of resistance genes into plant tissues and seeds.
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CareersScientific Event Travel Grant: how the Safepork conference surpassed my expectations
Shan Goh from the University of Hertfordshire reports back on the International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork held in Rennes, France, in October. Shan was supported with a Scientific Event Travel Grant awarded by AMI.
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NewsScientists create microneedle system to deliver living biofertiliser directly into plants, boosting growth with less waste
A dissolving patch delivers beneficial microbes into leaves and stems, speeding growth in vegetables while using over 15 per cent less biofertiliser than soil application.
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NewsRice resists change: Study reveals viral tools for probing gene function fall short
Researchers tested two popular viral vectors - barley stripe mosaic virus (BSMV) and foxtail mosaic virus (FoMV) - to see if they could temporarily switch genes on or off in rice (Oryza sativa). They found no evidence that these virus-enabled reverse genetics (VERG) techniques work in rice.
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NewsNew review reveals how microbial communities accelerate the global spread of antibiotic resistance
A new scientific review has uncovered how complex microbial communities, including those in the human gut and the natural environment, act as powerful engines that drive the evolution and spread of antimicrobial resistance.