All Agriculture articles – Page 9
-
NewsMachine learning reveals how to maximize biochar yield from algae
Researchers have developed a powerful machine learning framework that can accurately predict and optimize biochar production from algae, offering a faster and more sustainable path toward carbon rich materials for climate mitigation, soil improvement, and environmental applications.
-
NewsRethinking global AMR strategy: the 2024 WHO Bacterial Priority Pathogens List from a One Health perspective
A new perspective examines the World Health Organization’s 2024 Bacterial Priority Pathogens List (WHO BPPL), highlighting its strengths as a research roadmap while identifying critical gaps for a truly holistic antimicrobial resistance (AMR) strategy.
-
NewsCultivated peanut AhPR10 gene family mediates resistance to Aspergillus flavus
Researchers identified and analyzed PR10 genes in cultivated peanut (Arachis hypogaea L.), and found three genes that demonstrated potential importance in peanut resistance to Aspergillus flavus.
-
NewsPesticides significantly affect soil life and biodiversity
Seventy per cent of soils in Europe are contaminated with pesticides. A Europe-wide study shows that their effects on soil life are substantial, as pesticides suppress various beneficial soil organisms. To protect soil biodiversity, the findings should be taken into account in current pesticide regulations.
-
NewsFungus unlocks hidden phosphorus from massive industrial waste
Researchers have shown that Aspergillus niger can extract large amounts of residual phosphorus from phosphogypsum, a byproduct of phosphoric acid production that is generated in enormous quantities worldwide. More than 40 per cent of the phosphorus locked inside this waste material can be recovered.
-
NewsNative fungi from almond orchards show promise as sustainable defenders against a devastating crop disease
Researchers report that naturally occurring fungi found on and within almond trees can strongly suppress Colletotrichum godetiae, the primary cause of almond anthracnose in the Mediterranean Basin.
-
NewsBiologists and engineers follow goopy clues to plant-wilting bacteria
Slippery, drippy goop makes Ralstonia bacteria devastating killers of plants, causing rapid wilting in tomato, potato and a wide range of other crops, according to new research.
-
NewsScientists illuminate ancient plant-fungus partnership at molecular level
Researchers have coupled two powerful tools that allow scientists to identify which proteins work together to make plant-fungi partnerships function—and to verify those interactions in living plant roots, where the collaboration actually occurs.
-
NewsHow a potential antibiotics ban could affect apple growers
Antibiotic resistance in human and animal health is on the forefront of public debate, but it’s a less well-known issue in plant agriculture. However, antibiotics are important tools in fruit production, and their efficacy hinges on avoiding resistance in disease-causing bacteria. Source: Tianna DuPont, WSU Extension Apple ...
-
NewsResearch team identifies species of brucellosis-causing bacteria in Cameroon
Researchers have identified the specific species of the Brucella bacterium that causes illness in animals in Cameroon. A study of more than 4,600 livestock animals found that the only Brucella species present was Brucella abortus, a species primarily associated with cattle that causes pregnancy loss and infertility.
-
NewsVaccine against foot-and-mouth disease could deliver $1.3 billion a year in global livestock benefits
A new foot-and-mouth disease vaccine is projected to deliver over $1.3 billion in annual benefits and transform global livestock resilience.
-
NewsGamma rays quickly toughen nitrogen‑fixing bacteria
Heat‑resilient biofertilizers could help crops cope with rising temperatures but engineering them has been slow and uncertain. A new study shows that pairing experimental evolution with controlled gamma‑ray mutagenesis can accelerate the path to heat‑tolerant nitrogen‑fixing bacteria.
-
NewsHow wheat protects itself from fungi
Researchers have conducted in-depth studies to establish how the powdery mildew fungus is able to infect wheat despite the presence of resistance genes. The researchers discovered a previously unknown interplay between resistance factors in wheat and disease factors in powdery mildew.
-
NewsTraditional herb offers new hope for antibiotic-free pig farming
A new review highlights that Houttuynia cordata extract could serve as a multifunctional natural substitute for antibiotics in swine production. Plant-derived flavonoids, volatile oils, and polysaccharides suppress pathogens including Salmonella, PRRSV, and Streptococcus suis.
-
NewsA single gene underlies begomovirus resistance in eggplant
Researchers identified a gene in eggplant (Solanum melongena) that provides resistance to begomovirus infection. The work reveals a previously unknown defense mechanism and highlights clear biological differences between virus-resistant and virus-susceptible plants.
-
NewsNew study uncovers how rice viruses manipulate plant defenses to protect insect vectors
Rather than passively “hitchhiking” within insect vectors, rice viruses actively manipulate plant defense pathways to protect their insect carriers.
-
NewsRice genes matter more than domestication in shaping plant microbiomes
A new study reveals that the specific genetic identity of a rice plant plays a stronger role than whether it is wild or domesticated in determining which microbes it hosts and how those microbes function.
-
NewsHow a fungus leads to tissue growths in maize
When a maize plant is attacked by the fungus Ustilago maydis, tumor-like tissue growths occur at the site of infection. How the pathogen causes this response in its host has long been unknown. But a study has now shown how the fungus takes over the plant’s function for forming lateral roots.
-
NewsTurning crop waste into precision weapons against waterborne pathogens
Researchers have developed a novel class of biomass-derived carbon dots that selectively eradicate Staphylococcus aureus in water, using corn straw to synthesize amine-modified nanomaterials that act as oxidase mimics, enabling targeted bacterial inactivation without harming beneficial microorganisms.
-
NewsAntibiotic resistance is ancient, ecological, and deeply connected to human activity, new review shows
Antibiotic resistance genes are often portrayed as a modern medical problem driven by the overuse of antibiotics in hospitals and farms. A new comprehensive review published in Biocontaminant reveals a much deeper and more complex story. Antibiotic resistance is an ancient feature of microbial life, shaped by millions of years ...