All Agriculture articles – Page 3
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NewsBiochar could help make tea farming cleaner, safer, and more climate resilient
A new review examines how biochar, a carbon-rich material produced by heating biomass under limited oxygen, could become a practical tool for more sustainable tea cultivation. It focuses on five connected areas: soil properties, microbial communities, nutrient cycling, tea productivity and quality, and heavy metal detoxification.
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NewsSaltier soils may help biochar last longer, new study finds
Researchers found that higher soil salinity can slow the aging of biochar, helping it retain more carbon-rich, aromatic structures while reducing microbial colonization, especially by fungi.
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NewsResearch shows plants such as canola, tomatoes and rice reduce iron uptake when stressed by drought
New research has found that plants, ranging from canola to rice to tomatoes, actively shut down their own ability to take up iron when they experience drought. The study questions whether plants send out a ‘cry for help’ when they are stressed by drought to recruit beneficial soil microbes in their roots.
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NewsProtective soybean seed fungicide treatment may not increase profitability
Researchers analyzed how seed treatments affect yield and profitability in soybean farms in the Midwest and found that yield gains were modest and often did not offset the added cost of the treatment. Additionally, financial benefit was likely only when seed treatment costs were low and soybean prices were high.
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NewsNot all biochar is equal: New perspective calls for clearer claims in carbon removal and soil health
A new perspective warns that biochar’s long-term carbon storage potential and its soil improvement benefits should not be treated as the same thing. Clearer communication is urgently needed as biochar becomes a major player in voluntary carbon markets and climate mitigation strategies.
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NewsResearchers transfer nitrogen-harvesting genes into new bacteria
New research has identified a key cluster of genes that can be moved from rhizobia bacteria that harvest nitrogen into bacteria that don’t — raising the possibility that microbes that dwell in cereal crops could eventually be engineered to atmospherically harvest nitrogen as well.
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NewsBiochar and Bacillus team up to help greenhouse cherry tomatoes grow more fruit
A new study shows that pairing biochar with beneficial Bacillus bacteria can unlock soil phosphorus, improve root growth, and increase cherry tomato yield by 23.53% under greenhouse cultivation.
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NewsPlants predictably select growth boosting microbes regardless of soil type
Soil obtained from across nine UK locations was used to cultivate six key arable crops. Researchers found that although the local soil environment selected which kinds of bacteria were present, the crop species determined the beneficial microbial functions of those bacteria.
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NewsScientists develop an antifungal aqueous suspension to prevent fungal infections in crops and fruit
Researchers have developed an antifungal aqueous suspension for the prevention of fungal infections in crops and fruit during the pre- and post-harvest stages. The new formulation is aimed at the biotechnology and agricultural sectors.
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NewsCall for input: UK government to overhaul fertiliser regulation
Applied Microbiology International is calling on members to contribute after the UK government proposed a major overhaul of fertiliser regulation through a new framework: the UK Fertilising Product Regulations (UK FPR).
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NewsIs organic farming the solution to enhance natural drought resilience in crops?
New research confirms that soils treated organically for decades favor the increase of bacteria, especially the genus Bacillus, which are characterized by being highly resilient to survive in extreme conditions and act as a ‘protective shield’ of plants.
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NewsSoil science: How AI could help scientists secure a vital global resource
A new paper outlines how AI tools can accelerate soil science by speeding up early-stage work, improving predictions to support decisions on land-use, carbon, and climate adaptation, handling complex data, and freeing scientists to focus on questions that require expert judgment.
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NewsSpraying leaves with carbon dots boosts rice yield and blocks toxic cadmium
In a full-season field test, a nanoscale spray activated a two-part defense system in rice, slashing grain cadmium content by nearly 50% while improving the harvest.
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NewsResearchers discover the secret behind gray mold’s unstoppable spread
For years, scientists have unsuccessfully tried to breed crops that could resist Botrytis cinerea. New research suggests decades of crop breeding strategies may have overlooked a crucial piece of the puzzle: the pathogen itself. The problem may lie in a fundamental misunderstanding of how plants and the pathogen interact.
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News‘Invasional mutualism’ between honey bees and myrtle rust pathogen
Newresearch has found that the Western honey bee - an introduced species to Australia - and the devastating, invasive plant fungus known as myrtle rust (Austropuccinia psidii) may have formed a mutually beneficial relationship known as an ’invasional mutualism’.
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NewsResearch outlines strategy to protect Amazonian cocoa against witches’ broom
A new study evaluated 25 cocoa cultivars and identified two with superior performance. Both demonstrated a greater ability to maintain high productivity in mineral-poor soils and when attacked by the witches’ broom fungus. Production increased by up to 32% compared to more susceptible varieties.
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NewsResearch findings could expand bioluminescence-based applications in medicine and other industries
Medical researchers have used fungal light-producing enzymes in the Fungal Bioluminescence Pathway (FBP) to visually track processes like tumor progression and inflammatory responses. New research provides insights that may help improve and expand such bioluminescence-based tools and applications.
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NewsNew research offers practical biosecurity tools to limit poultry disease spread
New research could help producers better protect poultry flocks from disease outbreaks while reducing costs. By identifying where contamination occurs and how to interrupt those pathways, the research helps move biosecurity from theory to action, offering tools that can protect animal health and support a more stable food supply.
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NewsMolecular net boosts the power of natural biopesticides
Scientists have uncovered a previously unknown mechanism that helps a widely used biological pesticide become more effective. The study reveals how bacteria produce ultra-strong protein fibers that form a molecular net, trapping infectious spores and toxins into a sticky film that enhances their ability to kill insect pests.
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NewsCorn diseases cost farmers $13.8 billion from 2020 to 2023
Corn diseases cost farmers an estimated $13.8 billion USD from 2020 to 2023, according to a new multiyear analysis led by plant disease specialists from across the United States and Ontario, Canada.