All Agriculture articles
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NewsFlu fighters: researchers take a closer look at immune response to influenza
Researchers sought to identify which immune cells in pigs have receptors that are most reactive to influenza. They accomplished this by customizing a technology called single-cell RNA sequencing for pigs to learn more about how a body’s cells operate at a highly detailed level.
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NewsBee and frog proteins: nature’s double defense against farm superbugs
A new study reveals that combining natural antimicrobial peptides can significantly slow the development of antimicrobial resistance in bacteria. Using two peptides together prevents harmful bacteria from mutating as quickly, offering a promising alternative to traditional antibiotics.
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NewsAP2-domain transcription factor WRI5a-regulated MtABCB1 promotes arbuscule development in mycorrhizal symbiosis
A new study of arbuscular mycorrhizal (AM) symbiosis suggests that the MtABCB1 gene likely influences arbuscule development by modulating the distribution and homeostasis of auxin within symbiotic cells.
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CareersMeet the Global Ambassadors: our Q&A with Durgesh Kumar Jaiswal
The Microbiologist gets to know our Global Ambassador for India, Dr. Durgesh Kumar Jaiswal, who is Assistant Professor at the Department of Biosciences, Graphic Era University, Dehradun, specializing in microbial biotechnology and sustainable agriculture.
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NewsNew farmer-led research project explores how badger vaccination may be used within TB eradication strategy
A progressive new UK project is underway to explore the contribution, effectiveness and practicality of professionally scaled-up, industry delivered badger vaccination as part of a comprehensive TB eradication strategy.
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NewsMicrobial map reveals countless hidden connections between our food, health, and planet
A new map of ‘agri-food system microbiomes’ reveals how players at every stage of the food system can restore and protect dwindling microbiomes to help boost human and planetary health.
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NewsHow fungus powers plant life in extreme environments
A new experiment suggests dark septate endophytes (DSEs) may be capable of linking the roots of neighboring plants to facilitate water sharing and boost their host’s biomass, and may even be keeping plant networks alive in drought-prone areas.
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NewsReviving 80-year-old fungi offers new clues for sustainable agriculture
Researchers who revived 80-year-old fungal pathogens from a museum collection found that these pre-Green Revolution strains differ significantly from modern ones, revealing how decades of pesticide use and intensive farming have reshaped plant pathogens.
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NewsNew chlorophyll fluorescence imaging technique enables early detection of rice fungal diseases
A research team leverages chlorophyll fluorescence (ChlF) imaging, a cutting-edge technique, to identify reliable pre-symptomatic diagnostic indicators for rice blast and brown spot.
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NewsSmart bacteria could transform global agricultural food production
An interdisciplinary team are to receive almost half a million pounds to fund the development of a ‘smart bacterium’ that can dynamically reprogramme how crops respond to environmental stresses in real-time.
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NewsHigh-efficacy adjuvanted subunit vaccine against variant infectious bursal disease virus in chicks
Infectious bursal disease (IBD) is an acute, highly contagious disease caused by the infectious bursal disease virus (IBDV), primarily affecting chicks. Notably, the emergence of new mutant strains that exacerbate the disease can cause serious economic losses to the global poultry industry. To date, there is no commercial vaccine against ...
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NewsUnderground Atlas: First global map of fungal biodiversity reveals 90% conservation gap
The Underground Atlas is the first digital map predicting Earth’s underground mycorrhizal fungal biodiversity. The work analyzed 2.8 billion DNA sequences from 130 countries revealing that over 90% of mycorrhizal biodiversity hotspots lie outside protected areas.
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NewsNew study brings vaccine hopes for deadly Nipah virus
Researchers have tested experimental Nipah vaccines in pigs, aiming to cut off the virus at one of its key transmission routes. The study describes the development of three vaccine candidates using different viral surface proteins.
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NewsCertain fungi can boost the micronutrient content of bread wheat
New research indicates that bread wheat’s micronutrient content can be increased by cultivating it with a specific type of fungus. Crops grown with the arbuscular mycorrhizal fungus Rhizophagus irregularis developed larger grains with greater amounts of phosphorus and zinc.
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NewsCassava witches’ broom disease takes flight in South America
Cassava witches’ broom disease is quickly spreading across Northeastern South America, threatening a critical food staple for millions of people in Brazil and the continent.
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NewsResearchers explore ways to better safeguard romaine supply from E coli outbreaks
E. coli outbreaks in romaine lettuce have long been a public health concern. and now a new paper suggests that a combination of efforts in the field, and even postharvest techniques, can minimize risk to human health.
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NewsBiologicals vs. biostimulants: study clarifies crop input confusion
Scientists have published a commentary on use of biologicals and biostimulants in agriculture, calling for more nuanced labelling and regulation.
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NewsHow do traditional and biodegradable microplastics affect agricultural ecosystems?
With biodegradable plastics viewed as potential alternatives to traditional plastics in agriculture, researchers investigated the differences in their impacts on agricultural fields and the health of the crop-soil system.
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NewsAvian flu has major economic costs for dairy industry
A new paper shows that the highly pathogenic avian influenza H5N1 virus causes severe mastitis and decreased milk production in dairy cows, a drop-off that may extend beyond the clinical outbreak period.
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NewsDual lifestyle plant fungus turns ally, protecting cereal crops against harmful Fusarium infections
A plant-friendly fungus that colonises cereal crops can protect the plants against harmful fungal infestations, a new study reveals.